Pot Pie Recipe One Pan Dinner #cooking
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Date: 2022-10-19
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Comments and reviews: 11
serenityinhim
Might it be okay to substitute the beef for cubbed or shredded chicken. would I need to use chicken stock instead huh? Thanks for sharing it looks so delicious wish I want allergic to beef. I too love Fall for the heartier dishes and soups all things comforting!
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Might it be okay to substitute the beef for cubbed or shredded chicken. would I need to use chicken stock instead huh? Thanks for sharing it looks so delicious wish I want allergic to beef. I too love Fall for the heartier dishes and soups all things comforting!
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shezza
I need the UK to have ready made biscuit dough I do this very similar but more of a stew with turnips carrot swede peas and lovely fluffy dumplings on the bottom and crispy on the top, I also add herbs to my dumpling wet mix to match the type of meat I use
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I need the UK to have ready made biscuit dough I do this very similar but more of a stew with turnips carrot swede peas and lovely fluffy dumplings on the bottom and crispy on the top, I also add herbs to my dumpling wet mix to match the type of meat I use
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Devina
I suggested to someone to make their pot pie with a biscuit crust and watching this was great! Maybe next time you could try homemade drop biscuits on top, better blend and coverage of the pot pie thanks for sharing!
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I suggested to someone to make their pot pie with a biscuit crust and watching this was great! Maybe next time you could try homemade drop biscuits on top, better blend and coverage of the pot pie thanks for sharing!
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Nancy
I like the fact that you did NOT use cream of mushroom soup. Your version will have more beefy ajus flavor. I think I'd STILL make my own biscuits. The canned versions taste really off to me. Beautiful dish tho. thx
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I like the fact that you did NOT use cream of mushroom soup. Your version will have more beefy ajus flavor. I think I'd STILL make my own biscuits. The canned versions taste really off to me. Beautiful dish tho. thx
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Denise
The milenesa cut is a great idea, I imagine that the texture has a heartier mouth feel. I'm definitely going to try it. Thanks so much for sharing your recipe
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The milenesa cut is a great idea, I imagine that the texture has a heartier mouth feel. I'm definitely going to try it. Thanks so much for sharing your recipe
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Jen
I love these delicious and practical one pan meals. Honestly I ve never thought about a beef pot pie so this is a must try. I love comfort food.
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I love these delicious and practical one pan meals. Honestly I ve never thought about a beef pot pie so this is a must try. I love comfort food.
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marcy
We are having a cold spell too and my husband requested homemade tomato soup. It s become a tradition to have it on the very first cold dad.
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We are having a cold spell too and my husband requested homemade tomato soup. It s become a tradition to have it on the very first cold dad.
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Jeanne
Your recipe is so deliciously simple & exactly what I like. You're a wonderful inspiration Angelica & so easy to understand. Thanks so much
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Your recipe is so deliciously simple & exactly what I like. You're a wonderful inspiration Angelica & so easy to understand. Thanks so much
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Fletch
She filmed this days ago cause the cold front came through south Texas Sunday night. The weather is AWESOME! Never lasts in Texas though.
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She filmed this days ago cause the cold front came through south Texas Sunday night. The weather is AWESOME! Never lasts in Texas though.
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Tony
Small cubes of potatoes would have been really good and not too much trouble. About the size of the cubed carrots or a little larger maybe.
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Small cubes of potatoes would have been really good and not too much trouble. About the size of the cubed carrots or a little larger maybe.
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Michael
Simply Mona, have you tried using Almond milk. My wife is allergic to all dairy products. So do you have some thing a little different.
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Simply Mona, have you tried using Almond milk. My wife is allergic to all dairy products. So do you have some thing a little different.
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