Huge INDONESIAN STREET FOOD Tour! Best Fried Duck + Rawon in Surabaya, Indonesia!
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Date: 2023-12-03
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Comments and reviews: 20
amadeusdave
Mark is the definition of a real genuine foodie, this foodie guy from surabaya has no idea what he is talking about bro is a fraud, i'm not even from surabaya but i definitely would've done my research and put up more effort if i had the chance to eat with the one and only mark wiens, why the frick is he saying that soto is umami is he dumb? and why is he speaking indonesian to mark like what does he expect mark to understand indonesian, btw Mark i love the video keep it up, but you needa better guide.
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Mark is the definition of a real genuine foodie, this foodie guy from surabaya has no idea what he is talking about bro is a fraud, i'm not even from surabaya but i definitely would've done my research and put up more effort if i had the chance to eat with the one and only mark wiens, why the frick is he saying that soto is umami is he dumb? and why is he speaking indonesian to mark like what does he expect mark to understand indonesian, btw Mark i love the video keep it up, but you needa better guide.
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OperaJH
My mother spent some time in Surubaya, when she was a young girl, and later in Singapore, where our family lived, she always reminisced about this wonderful time for her and her family, and about the glorious flavor of this dish she so much wanted to have again, called petchil. Although she never did get the chance to, I want to thank you Mark, for giving me some insight into what she was describing and how tasty it was to her. I love it when you do Asian countries!
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My mother spent some time in Surubaya, when she was a young girl, and later in Singapore, where our family lived, she always reminisced about this wonderful time for her and her family, and about the glorious flavor of this dish she so much wanted to have again, called petchil. Although she never did get the chance to, I want to thank you Mark, for giving me some insight into what she was describing and how tasty it was to her. I love it when you do Asian countries!
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Ash20597
So with that being said, 2 of Mark's No. 1 food categories (Chicken and Duck) are from Indonesia, Ayam Taliwang from Lombok and Bebek Goreng Papin from Surabaya. can't argue with that! Them ducks look amazing I'm from Surabaya, haven't tried those Papin's my whole life need to go grab some ASAP!
my no. 1 Fried Duck at the moment is Bebek Pak Qomar, let's see if it's gonna change in few days time
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So with that being said, 2 of Mark's No. 1 food categories (Chicken and Duck) are from Indonesia, Ayam Taliwang from Lombok and Bebek Goreng Papin from Surabaya. can't argue with that! Them ducks look amazing I'm from Surabaya, haven't tried those Papin's my whole life need to go grab some ASAP!
my no. 1 Fried Duck at the moment is Bebek Pak Qomar, let's see if it's gonna change in few days time
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markwiens
Have you been to Sumatra, Mark? The land of fantastic foods and stunning sceneries, Sumatra is where you must go first when you want to do a culinary vlog on Indonesia. If you've been there before, I implore you to go again and visit interesting good food places in Aceh, around Lake Toba, West Sumatra of course, the Riau archipelago (kepulauan, and South Sumatra.
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Have you been to Sumatra, Mark? The land of fantastic foods and stunning sceneries, Sumatra is where you must go first when you want to do a culinary vlog on Indonesia. If you've been there before, I implore you to go again and visit interesting good food places in Aceh, around Lake Toba, West Sumatra of course, the Riau archipelago (kepulauan, and South Sumatra.
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totot99
I'm Malaysian but am so in awe of Indonesian cuisine coz its an extremely diverse cuisine in all aspects like the very local ingredients used, the immense ammount of endemic knowledge involved, the long precolonial history and philophosy of even the most humble-looking street foods, the ever-so creative continuous food invention and innovation. among others
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I'm Malaysian but am so in awe of Indonesian cuisine coz its an extremely diverse cuisine in all aspects like the very local ingredients used, the immense ammount of endemic knowledge involved, the long precolonial history and philophosy of even the most humble-looking street foods, the ever-so creative continuous food invention and innovation. among others
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wilfredocastro6796
Happy holiday and I ve been watching you for a long time even before you have your precious son baby angels always protect him. I like it when you put the price of the meal that you ate so with this, I wish you and your families happy holiday happy new year, and may the Lord always be with your family
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Happy holiday and I ve been watching you for a long time even before you have your precious son baby angels always protect him. I like it when you put the price of the meal that you ate so with this, I wish you and your families happy holiday happy new year, and may the Lord always be with your family
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MrKmoconne
I think the one component of some Asian dishes that I don't care for is if they are too sweet. If I am expecting delicious, savory food and taste a lot of sugar, it ruins it for me. Mark was being positive and polite on the last dish in this video, but I could tell, there was too much sugar in the broth.
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I think the one component of some Asian dishes that I don't care for is if they are too sweet. If I am expecting delicious, savory food and taste a lot of sugar, it ruins it for me. Mark was being positive and polite on the last dish in this video, but I could tell, there was too much sugar in the broth.
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jayneepeters56
I am an adventurous eater. But this is too much. I love Mark and Ying, but this is not something I could do. I'm such a hypocrite. But it is what it is. Won't eat brains, that's the soul, the face of the animal is another no no. Octopus? No. They are too smart. But I love Mr. Wien's
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I am an adventurous eater. But this is too much. I love Mark and Ying, but this is not something I could do. I'm such a hypocrite. But it is what it is. Won't eat brains, that's the soul, the face of the animal is another no no. Octopus? No. They are too smart. But I love Mr. Wien's
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outabeat
Ok, Mark Wiens. You've definitely travelled for food. But I am curious if you have ever found a food that you didn't like and couldn't eat. Even Andrew Zimmern has come across foods that he can't stomach. You should do a video of places that you simply said I dont like that.
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Ok, Mark Wiens. You've definitely travelled for food. But I am curious if you have ever found a food that you didn't like and couldn't eat. Even Andrew Zimmern has come across foods that he can't stomach. You should do a video of places that you simply said I dont like that.
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icikicikiehem7053
THANKYOU WIENSSS! ALWAYS LOVE YOUR VIDEO. and welcome to my birthtown. HUGE THANKS WIEENS. next time try semanggi because your forgot to try it, its clover leaf mix with cassava+peanut+palm sugar sauce and eat that with rice cracker
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THANKYOU WIENSSS! ALWAYS LOVE YOUR VIDEO. and welcome to my birthtown. HUGE THANKS WIEENS. next time try semanggi because your forgot to try it, its clover leaf mix with cassava+peanut+palm sugar sauce and eat that with rice cracker
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knekia75
I m sorry, but I don t want to eat anything that has to go through a chemical process so I can eat it without possibly dying I know most/all foods go through some type of process, but I ll stick to the basic broths chicken, beef, or shrimp!
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I m sorry, but I don t want to eat anything that has to go through a chemical process so I can eat it without possibly dying I know most/all foods go through some type of process, but I ll stick to the basic broths chicken, beef, or shrimp!
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rizkiawan21
Heyyoo Mr. Mark welcome back to Indonesia, finally, the time that i wait has come, glad to see you again here in Sambal Country, can't wait to see another episode from your tour here in Indonesia!
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Heyyoo Mr. Mark welcome back to Indonesia, finally, the time that i wait has come, glad to see you again here in Sambal Country, can't wait to see another episode from your tour here in Indonesia!
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iwanbudi5772
Great to see you're exploring East Java food where I came from, in fact I'm stationed in Lopburi now. What is your honest opinion about rujak cingur? not even many Indonesians like petis
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Great to see you're exploring East Java food where I came from, in fact I'm stationed in Lopburi now. What is your honest opinion about rujak cingur? not even many Indonesians like petis
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terryW162
DO NOT EAT eat at these places they have no health code enforcement you can be eating dog, horse, very scary, look at these places, very dirty, kitcken probably loaded with rats!
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DO NOT EAT eat at these places they have no health code enforcement you can be eating dog, horse, very scary, look at these places, very dirty, kitcken probably loaded with rats!
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brigittamaria6248
Terimaksih banyak Mark kamu telah kembali lagi ke nagara saya Indonesia untuk travel for food. mark nikmati aneka makanan tiap daerah indonesia yg punya makanan berbeda.
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Terimaksih banyak Mark kamu telah kembali lagi ke nagara saya Indonesia untuk travel for food. mark nikmati aneka makanan tiap daerah indonesia yg punya makanan berbeda.
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hawaiianmade7081
Hey Mark, have you ever gotten sick to your stomach after eating the street foods in Asia? It looks very unsanitary how they prepare and cook the street foods.
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Hey Mark, have you ever gotten sick to your stomach after eating the street foods in Asia? It looks very unsanitary how they prepare and cook the street foods.
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dedysetiadi9706
english version: the one introduce this surabaya's food has no experience in street food in surabaya. you've missed so many delicious food in surabaya.
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english version: the one introduce this surabaya's food has no experience in street food in surabaya. you've missed so many delicious food in surabaya.
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susannahloveify
Why always ultimate or best of the world Mark? Did ypu realy believe in this way? Just say for you, i think is more humble and at the end the reality!
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Why always ultimate or best of the world Mark? Did ypu realy believe in this way? Just say for you, i think is more humble and at the end the reality!
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mubienkvape
Welcome back to Indonesia Mark! Don't forget to visit lombok, mataram and makasar. It's less sweet type of food that will surely fit your taste bud!
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Welcome back to Indonesia Mark! Don't forget to visit lombok, mataram and makasar. It's less sweet type of food that will surely fit your taste bud!
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normamackay
Mark. In Southeast Asia, aren t you worried about eating raw vegetables washed in unsanitized water? Have you ever suffered digestive issues there?
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Mark. In Southeast Asia, aren t you worried about eating raw vegetables washed in unsanitized water? Have you ever suffered digestive issues there?
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