Eating Road Trip to Adams Organic Farm in Thailand

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Rating: 4.0; Vote: 1

I have a very good friend, Tim, who Ive known for many years in Bangkok. He invited a group of us from Newsong in Bangkok to take a day trip of eating and visiting Adams Organic Farm located in Pak Chong, about 3 - 4 hours from Bangkok. Ying and I met up with Anthony and Dwight, and we got in the truck and started driving. We stopped off a few times, and once we arrived to Pad Chong we stopped to have lunch at a restaurant called Ko Koon. One of the best dishes for lunch was their sai krok Isaan, northeastern style Thai sausage served with lots of different toppings to complement the. We arrived to the farm, and first started by visiting the distribution packing center where they package all the fresh organic vegetables, and get them ready to transport to Bangkok where they are sold at supermarkets and distributed to restaurants. Within the packing facility we had some tastes of some wonderful vegetables. Somewhere along the way, someone figured out Dwight and I loved chilies, and all of a sudden we were faced with a plate of fresh chilies to eat Dwight and I started eating chilies, and they werent spicy hot at first, but the heat definitely caught up with us. It was painful and wonderful at the same time. Once the sun died down a little bit, we continued walking around Adams Organic Farm, and saw lots of the fresh vegetables and also learned about the process of the organic farming in Thailand, and the natural methods of fertilization they used at their farm. Ive been eating Adams Organic for many years in Bangkok, so it was great to be able to see where the vegetables I often eat come from. After a wonderful day trip to the farm, we started heading back to Bangkok, but when we reached Saraburi, we stopped for lunch at a restaurant called Siri Otana, a local khao tom restaurant, specializing in rice porridge and any kind of stir fried dishes. The meal was incredibly good, salty and oily, and very tasty. It was an excellent day trip Adams Organic farm, and we ate a lot of good Thai food along the way IN THIS VIDEO: Adams Organic: (also in Bangkok at Tops and Gourmet Market) Dwight: Anthony
Date: 2019-08-19

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Comments and reviews: 10

Belle Fry
Hi Mark. may I plug in. and would you like to visit Thinakorn organic farm in Chang Rai? The owner. Chiab is a very personable person and I look forward to you visiting the golden triangle May I add as well he was well educated and had a degree in architecture from New York.
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M I
I notice a lot of Tia/Chinese foods are salty or too sweet. I only like very few of their dishes. Definitely cant take the salt. I cant take the salt in soy sauce the reduced salt one. Its like salt and sugars take away from the real flavor of the food.
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New place Adventure X.
Mark Wiens, you did not answer my questions, I just wondered, you always eat delicious food and why you never get fat? I wish I can eat so many good food like you but, everytime I tried to eat something good, I can feel myself heavy.
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doris barnes
Mark I enjoy watching you and your people so much but you make the craziest faces when you trying different foods this is just incredible you make the craziest faces but you're awesome host and thank you for sharing your travels with us
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Angel
Thank you for posting such incredible videos of a diversity of cities/villages/towns. Particularly of the wonderful and delicious foods we in the U. S don't often get to experience. Thank you. Thank you. Thank you: -)
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Maricela Cruz
Oh, God, I laughed so much when you ate the chiles, your tears caused me a lot of laughter. I loved the video. I do not miss your vidod. I love you a lot and your wife and your baby.
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Prasanna Gunarathne
If you feel like burn your mouth, (after eating too much chili) the best solution is to drink some hot water, just try it. Anyway, I love your videos mark. Thank you.
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Satish
From your description down below when we reached Saraburi, we stopped for lunch at a restaurant called Siri Otana I thought it was dinner there.
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Layla Akopian
I've been watching your friend's reactions to those chillies and okra. and he is funny as hell: DDDDp. s absolutely love your work
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jennyburger07
I've seen 2 million Mark Wiens videos and this one is the funniest I've seen with those chilis. Loved seeing those tears Finally
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