
Street Food Market! TOMATO NOODLES + Samosas Breakfast Food Tour!
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Date: 2022-03-16
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Comments and reviews: 10
Kashyap
Mark that bhajiya is made from lentil and it's indian dish but the name bhajiya is used only in state of gujarat in rest of india they will call it pakora, I don't understand how chinese Muslims named it bhajiya and those samosa looked amazingly indian, next time I will surely visit this Friday market for this 2 things when I am in chinag mai
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Mark that bhajiya is made from lentil and it's indian dish but the name bhajiya is used only in state of gujarat in rest of india they will call it pakora, I don't understand how chinese Muslims named it bhajiya and those samosa looked amazingly indian, next time I will surely visit this Friday market for this 2 things when I am in chinag mai
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Krystal
I want to say a huge thank you to Mark because the last year I have been struggling with an eating disorder and watching his videos have helped me soooo much. (I'm underweight. 5'8. 5 tall at like 95lbs) and I gained 10lbs ish with his help. :) I'm now at 106lbs
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I want to say a huge thank you to Mark because the last year I have been struggling with an eating disorder and watching his videos have helped me soooo much. (I'm underweight. 5'8. 5 tall at like 95lbs) and I gained 10lbs ish with his help. :) I'm now at 106lbs
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Nyunt
Love Mika seasoning your bowl with a generous amount of chili makes it chili noodles. I hear some vendors speaking Burmese in the background, a mixed cultural pot there. You and your videos are one of my favorite Mark, great job at producing and presenting.
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Love Mika seasoning your bowl with a generous amount of chili makes it chili noodles. I hear some vendors speaking Burmese in the background, a mixed cultural pot there. You and your videos are one of my favorite Mark, great job at producing and presenting.
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baldeagle
Love your videos as always. The sunny, bright attitude and the excitement you get with food, no matter what culture or background they come from. And by the way Mark, your love for spicy food, well unbelievable. . Keep up with the good work.
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Love your videos as always. The sunny, bright attitude and the excitement you get with food, no matter what culture or background they come from. And by the way Mark, your love for spicy food, well unbelievable. . Keep up with the good work.
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Phyllis
Mark, can you tell us how Camel (not sure of the spelling) is doing in Lebanon. I am concerned about him and his family, for a while now, with all the war in his region. Thanks in advance for replying. I enjoy this video, as always
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Mark, can you tell us how Camel (not sure of the spelling) is doing in Lebanon. I am concerned about him and his family, for a while now, with all the war in his region. Thanks in advance for replying. I enjoy this video, as always
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Alyssa
Thanks for teaching us about Halal, I m Jewish culturally and I knew about keeping Kosher but it is so interesting to see other cultures food preparations. I did some research on Halal because I was fascinated.
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Thanks for teaching us about Halal, I m Jewish culturally and I knew about keeping Kosher but it is so interesting to see other cultures food preparations. I did some research on Halal because I was fascinated.
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one
I was just wondering, your'e the only food vlogger that doesn't do a thousand dollar food content, like trying a 5000 dollar fine dining something like that its 2022 but i feel like watching a 2007 foodvlog
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I was just wondering, your'e the only food vlogger that doesn't do a thousand dollar food content, like trying a 5000 dollar fine dining something like that its 2022 but i feel like watching a 2007 foodvlog
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Conrad
Micah is the epitome of the meme how spicy do you want it. Yes. Would love to know if he's more of a Spicy/Sour (Like Dad) or Sweet foodie (Like Mom.
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Micah is the epitome of the meme how spicy do you want it. Yes. Would love to know if he's more of a Spicy/Sour (Like Dad) or Sweet foodie (Like Mom.
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Pooping
Mark, curious whether you've gotten jabba dabba ding dong shot and how that's impacted you healthwise. Any blood clots or other issues yet?
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Mark, curious whether you've gotten jabba dabba ding dong shot and how that's impacted you healthwise. Any blood clots or other issues yet?
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Jay
I love my chili but I would never let my child season my food with that stuff. guess the reason. LOL. my kid would try to kill me with it.
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I love my chili but I would never let my child season my food with that stuff. guess the reason. LOL. my kid would try to kill me with it.
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