Indonesian Street Food - GIANT Fried Rice in Jakarta, Indonesia (Nasi Goreng Kambing Kebon Sirih)
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Date: 2019-08-19
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Comments and reviews: 10
irawan jati
Hi Mark. I follow your video I'd like to suggest you to visit Yogyakarta. It's in the middle of Java. The typical food is so different with the one you have in Jakarta, like Nasi Padang or Nasi Goreng Kambing. The typical food in Yogyakarta is simple and sweet. I believe it would add to your record of experience of Indonesian food.
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Hi Mark. I follow your video I'd like to suggest you to visit Yogyakarta. It's in the middle of Java. The typical food is so different with the one you have in Jakarta, like Nasi Padang or Nasi Goreng Kambing. The typical food in Yogyakarta is simple and sweet. I believe it would add to your record of experience of Indonesian food.
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Dita Darwin
It's a torture to watch this video when you are 7890 miles away from Jakarta. This is the place where I used to visit after working until 2 AM in the morning. I can feel the flavor in my mouth while watching this video. damn. This is definitely the first place I will visit after I am back to the city: (
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It's a torture to watch this video when you are 7890 miles away from Jakarta. This is the place where I used to visit after working until 2 AM in the morning. I can feel the flavor in my mouth while watching this video. damn. This is definitely the first place I will visit after I am back to the city: (
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micarone
Hi Mark Thanks for the video That stuff looked delicious I've never eaten goat and I'm curious to know how big is the difference between lamb and goat tastewise and what's the main difference between those two? How would you describe the taste of goat compared to a lamb?
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Hi Mark Thanks for the video That stuff looked delicious I've never eaten goat and I'm curious to know how big is the difference between lamb and goat tastewise and what's the main difference between those two? How would you describe the taste of goat compared to a lamb?
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Patrik Josefsson
I'm so jealous that you and our wife gets to travel the world and taste all kinds of amazing food You are living my dream: ) We just came home from an awesome Eritrean dinner, I recommend it It's spicy and have a a sour bread (Injera) that you eat the food with.
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I'm so jealous that you and our wife gets to travel the world and taste all kinds of amazing food You are living my dream: ) We just came home from an awesome Eritrean dinner, I recommend it It's spicy and have a a sour bread (Injera) that you eat the food with.
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sarangcemut
Indonesian dishes which got Mark's side sway are Bebek Slamet, Saksang, and Rendang (in one famous RM Padang near pasar baru. I totally forget the name of the restaurant. So, the places have got Mark Wien's approval. Go there and prove it yourself
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Indonesian dishes which got Mark's side sway are Bebek Slamet, Saksang, and Rendang (in one famous RM Padang near pasar baru. I totally forget the name of the restaurant. So, the places have got Mark Wien's approval. Go there and prove it yourself
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Ganda Sari
Gue paling benci banget lihat orang di TV, lagi makan nyamuel nyamuel sambil nerangin makanan yg di embatnya, sambil bilang teksturnya hmmm. Rasanya hmmm. Maknyus sambil acungin jempol hihhh klw di depan gua udah gua tendang mulutnya
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Gue paling benci banget lihat orang di TV, lagi makan nyamuel nyamuel sambil nerangin makanan yg di embatnya, sambil bilang teksturnya hmmm. Rasanya hmmm. Maknyus sambil acungin jempol hihhh klw di depan gua udah gua tendang mulutnya
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Dwight Turner
Mark, calling goat meat lamb is almost unforgivable; however, since you are Mark Wiens, THE most famous and loved food reviewer in the world, we'll overlook it this time. BTW, I was drooling through the entire video.
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Mark, calling goat meat lamb is almost unforgivable; however, since you are Mark Wiens, THE most famous and loved food reviewer in the world, we'll overlook it this time. BTW, I was drooling through the entire video.
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Whoa!
A little background historical information - the dish - Nasi Goreng - was actually named after Hermann Goering who took a liking of the taste of the dish and frequently ordered his chef to make it.
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A little background historical information - the dish - Nasi Goreng - was actually named after Hermann Goering who took a liking of the taste of the dish and frequently ordered his chef to make it.
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Aseem Goel
Damn This brings so many memories. I used to eat at this exact place with my friends when I was living in JKT. lovely place with amazing food and great ambience. Street food at its best
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Damn This brings so many memories. I used to eat at this exact place with my friends when I was living in JKT. lovely place with amazing food and great ambience. Street food at its best
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Wennesia Tirtaghuna
Fried rice did not taste good. Perhaps there was an error processing the raw meat. Goat meat still pungent smell. Very disappointing, did not match my expectations.
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Fried rice did not taste good. Perhaps there was an error processing the raw meat. Goat meat still pungent smell. Very disappointing, did not match my expectations.
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