Celebrity chef & bestselling author Jamie Oliver is in the MUNCHIES Test Kitchen making beef bourguignon. Chef Jamie shows us how to upgrade a French favorite by braising tender beef cheeks, then tossing with crispy bacon, savory mushrooms, and a luxurious gravy.
Dominic: Obligatory comment referencing Uncle Roger by people who seemingly can't comprehend that at this stage of his career Jamie is encouraging everyday people to cook, and he does this by introducing some incongruent shortcuts. God forbid. Date: 2021-11-27
