Easy sweet potato hash #55
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Date: 2020-05-27
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Comments and reviews: 9
Jeni
OMG Sam! I just found you! I love your shirts, I love your attitude, I love your kitchens! Private chef from North Mich, your non pretentious approach is refreshing. Looking forward to a beautiful youtube relationship. lol
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OMG Sam! I just found you! I love your shirts, I love your attitude, I love your kitchens! Private chef from North Mich, your non pretentious approach is refreshing. Looking forward to a beautiful youtube relationship. lol
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Katakin
Can you please show us how to keep a spiral ham from drying out? To many holidays I have had to smile through a dry ham. if you do a video on this I will be plastering it all over my son's facebook and emails lol
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Can you please show us how to keep a spiral ham from drying out? To many holidays I have had to smile through a dry ham. if you do a video on this I will be plastering it all over my son's facebook and emails lol
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NoGuidelinesGaming
I made the best over easy egg I ever have for dinner last night. No one else wanted eggs. Also had sausage gravy and biscuits and bacon. but that egg. A perfectly cooked egg make everything better.
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I made the best over easy egg I ever have for dinner last night. No one else wanted eggs. Also had sausage gravy and biscuits and bacon. but that egg. A perfectly cooked egg make everything better.
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Chango305
Yo this guy is the real truth! He reminds me of tony starks! Aka iron man gee why? Uuuh hes cool, funny, sarcasm, swag. And he comes save the day with his cooking for us! Huge fan!
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Yo this guy is the real truth! He reminds me of tony starks! Aka iron man gee why? Uuuh hes cool, funny, sarcasm, swag. And he comes save the day with his cooking for us! Huge fan!
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Paco
If you were using regular potatoes, I can see why you'd would want to use frozen to save time. But. fresh sweet pots cook really fast, especially diced that small. Nice quick recipe.
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If you were using regular potatoes, I can see why you'd would want to use frozen to save time. But. fresh sweet pots cook really fast, especially diced that small. Nice quick recipe.
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Tony
I do microwave poached eggs all the time (60-65 seconds in a half cup of water in a glass. I LIKE the pouring off of the thinner egg white tip. Genius!
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I do microwave poached eggs all the time (60-65 seconds in a half cup of water in a glass. I LIKE the pouring off of the thinner egg white tip. Genius!
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Barry
Hey Sam and crew a Merry Christmas to you all and thanks for keeping us entertained throughout the year. Baz (with a bigger belly) from Australia.
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Hey Sam and crew a Merry Christmas to you all and thanks for keeping us entertained throughout the year. Baz (with a bigger belly) from Australia.
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Matthew
Literally the best cooking Chanel thats out there! Was in San Diego 3 days ago (from Ohio) and I wished I was able to check out your restaurant!
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Literally the best cooking Chanel thats out there! Was in San Diego 3 days ago (from Ohio) and I wished I was able to check out your restaurant!
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Russell
Happy Christmas Sam. Thanks for all the great recipes this year, the family have loved them all. And thanks for getting me back in the kitchen.
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Happy Christmas Sam. Thanks for all the great recipes this year, the family have loved them all. And thanks for getting me back in the kitchen.
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