Instant Pot Chicken Biryani #2
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Date: 2019-07-14
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Comments and reviews: 9
I do Everything
Sorry to disappoint you but this is something called pulao not biryani, the whole concept of biryani is it that biryani is layered and have a mix of spices for it. the spices shown in this video are basically spices used in every single house in india and pakistan. hit me up maybe i can help you take a crack on biryani XD.
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Sorry to disappoint you but this is something called pulao not biryani, the whole concept of biryani is it that biryani is layered and have a mix of spices for it. the spices shown in this video are basically spices used in every single house in india and pakistan. hit me up maybe i can help you take a crack on biryani XD.
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Kitty Move
The ingredients are almofst correct but the preparation and cooking methods is wrong. The reason the rice looks like a mashed rice (soggy) is because you're using butter instead of ghee. That is the most important ingredient in making briyani rice. And you left out mint leaves, tomatoes and few other spices.
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The ingredients are almofst correct but the preparation and cooking methods is wrong. The reason the rice looks like a mashed rice (soggy) is because you're using butter instead of ghee. That is the most important ingredient in making briyani rice. And you left out mint leaves, tomatoes and few other spices.
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Rito D
Ewww That is not a biriyani. I could have made a perfect biriyani with less effort. Its like mashed rice. Even in one pot biriyani can look so good that you can see every grain. And what is this? No spices. At least use the basic common spices for the biriyani. Whoever made it clearly never had biriyani before.
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Ewww That is not a biriyani. I could have made a perfect biriyani with less effort. Its like mashed rice. Even in one pot biriyani can look so good that you can see every grain. And what is this? No spices. At least use the basic common spices for the biriyani. Whoever made it clearly never had biriyani before.
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Kabitazahirul Kabir
U see the must rule of biriyani is that u can find each and every rice separated from each other I mean yeah i like what u r trying to do but please guys be a little genuine I mean don't make khicdi (like Risotto with INDIAN flavor) and call it biriyani It hurts Are u sure of what u have made?
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U see the must rule of biriyani is that u can find each and every rice separated from each other I mean yeah i like what u r trying to do but please guys be a little genuine I mean don't make khicdi (like Risotto with INDIAN flavor) and call it biriyani It hurts Are u sure of what u have made?
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Andy M
Not only is this not even close to the real recipe, but did anyone else notice when she let the steam out of the pot she put her hand directly over the steam release Damn good thing for her they had already released the pressure in a previous shot. And what's with the ad for a specific brand of garlic?
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Not only is this not even close to the real recipe, but did anyone else notice when she let the steam out of the pot she put her hand directly over the steam release Damn good thing for her they had already released the pressure in a previous shot. And what's with the ad for a specific brand of garlic?
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Jonathan Patton
Is anyone able to make this in an instant pot with the rice actually being the way it should be? I think this video/recipe is fine for an intro to the dish, but not the best. My issue is rice in the instant pot. It just ends up similar to sticky-rice. its okay, but too baby-food like.
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Is anyone able to make this in an instant pot with the rice actually being the way it should be? I think this video/recipe is fine for an intro to the dish, but not the best. My issue is rice in the instant pot. It just ends up similar to sticky-rice. its okay, but too baby-food like.
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Tahmina akter
I think you guys should honestly stop criticising their hard work. they are trying to make dishes from around the world just for the audience and you guys are writing mean comments. If you guys cannot appreciate hard work don't even write hate comments.
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I think you guys should honestly stop criticising their hard work. they are trying to make dishes from around the world just for the audience and you guys are writing mean comments. If you guys cannot appreciate hard work don't even write hate comments.
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madhu lika
Who is saying this is a biryani? I will make samosa and say it is spicy puff. will it be okay with you? Stop spoiling Indian recipes. pls don't make if you cannot do a little research on what indian recipes are.
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Who is saying this is a biryani? I will make samosa and say it is spicy puff. will it be okay with you? Stop spoiling Indian recipes. pls don't make if you cannot do a little research on what indian recipes are.
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King Chef1000
Youre meant to cook the the rice separate or dry fry it in butter fruit so it doesnt get mashed up. This is a insult to the traditional dish. Who the hell came up with this massacre of a idea.
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Youre meant to cook the the rice separate or dry fry it in butter fruit so it doesnt get mashed up. This is a insult to the traditional dish. Who the hell came up with this massacre of a idea.
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