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zakruti.com » Hunting and fishing » Land Shark Outdoors
GIANT Rare Grouper! Catch Clean Cook! Copper Belly Gag Grouper- (Panama City Fishing)

GIANT Rare Grouper! Catch Clean Cook! Copper Belly Gag Grouper- (Panama City Fishing)

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Rating: 4.0; Vote: 1
Josh From Heritage Excursions out of Panama City, Florida invited Brook and I to do some Deep sea bottom fishing. We spent two days targeting gag grouper, red grouper, vermillion snapper and red snapper. We fished both live and dead bait, but some of our best catches came on lures called vertical jigs. I caught my Personal best gag Grouper while jigging offshore and it happened to be a rare fish known as a copper belly grouper which is the dominant gag grouper on the reef. Copper Belly grouper are a pretty rare catch. Josh says he only sees 1 copper belly for every 100 gag grouper he catches. We caught tons of fish on the Mustad vertical jigs and I divided this trip into multiple catch clean cook videos as we had so much action! We also took a trip to history class brewery in the St Andrews district of Panama City, Florida, as well as SunJammers which is a local outdoor lifestyle shop. For Charter info visit: or call 850-258-5353 Check out local Panama City businesses: The Airbnb we stayed at: The Mustad Vertical Jigs we caught fish on: My favorites are the Daggerman and Moonriser Styles in 3oz, 5oz and 7oz which equates to roughly the 100g, 150g and 200g sizes.
Date: 2020-08-05

Comments and reviews: 10


Please. More comparisons at the dinner table. We love hearing how the taste of one type of fish compares to another. Debi loves catfish while I find them a bit to fishy. It's the skin. Maybe we don't cook or filet then correctly. Any help would be appreciated. Both of us love Crappie. To my taste Crappie are the best eating freshwater fish out there. Small or Largemouth bass? Bluegill or other Sunfish? Perch? What are each of your favorite eating freshwater fish? How much does the prep count towards the final serving? Is there a way to separate the taste of catfish skin from the rest of the filet? That's my personal issue. The least little bit of skin the overpowers the taste of the white flesh. Is there a way to make a great coating without the spicy stuff? That's Debi's issue Everything sounds great to her until Cole pours on the spices. I'm either / or on this but I need to know Debi is loving her meal.
Weird. We love watching you guys catching fish and enjoying life but this video made both of us question how to get the best finished product for the dinner table. We love you both. Continue to have fun. Ignore us if you want to. We don't want to interrupt any video plans in the works. They're always great.

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Whats the difference between a chef and a cook? About this much (cilantro/garlic)
this is my constant struggle when someone asks for a recipe or how much of something I used. Its what happens when you grow up in the kitchen learning how to cook with you nana.

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Hi Victor and Brooke I've been trying to get on your website to buy some fishing gear it won't let me any help would be appreciated thank you God bless you guys
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Vic. you knocked it out of the park. great, great video. the dinner recipes were epic. thanks for all you do. this was my favorite video to date.
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god he can cook i really only watch to see how hes going to cook the fish and ive copied his recipe on my local fish and it still taste good
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My son Enzo is 5 years old. We watched your whole video together. He wants to tell you I think you're the best fisherman and a great cook too!
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I want to catch some grouper more than anything but just cant seem to get it done. I need some help lol. If it helps im in the pensacola area
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Thanks for a great informative video. I also like that you takes us all the way through the process of cooking you catch. Thank You
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nice vid. I'm surprised how much spinning gear you guys use for this kind of fishing. I just like the control I get with conventional
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The positive attitude you have along with your frame of mind/way of thinking. don't ever lose it. Nothing lasts forever. Thanks.
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