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How Two of Seoul's Most Celebrated Chefs Created a New Korean Fried Chicken Restaurant First Person

How Two of Seoul's Most Celebrated Chefs Created a New Korean Fried Chicken Restaurant First Person

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Rating: 4.5; Vote: 2

At Hyodo Chicken, chefs Mingoo Kang and Shin Chango focus all of their experience working in Michelin-starred kitchens on perfecting a singular dish: Korean fried chicken. Gordon: What is grain syrup? I'm not finding a straight-forward answer online. Could be rice syrup, corn syrup, or a malt syrup.
Date: 2021-03-27

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