Grilling a Giant Pacific Red Octopus Deep Dive
video description
Date: 2020-05-23
Related videos
Comments and reviews: 4
Michael
I think the flavor from salt water cooking is just the salty water penetrating the meat by osmosis not actually 'preserving octopus water' because the water in the octopus would actually leak out more given the saltier water. (But I don't know)
reply
I think the flavor from salt water cooking is just the salty water penetrating the meat by osmosis not actually 'preserving octopus water' because the water in the octopus would actually leak out more given the saltier water. (But I don't know)
reply
Guest
Second guy has an irritating way of talking what's with the increased enunciation of the last word of every sentence sounds like one of those airheads you see on TV, food looks good though
reply
Second guy has an irritating way of talking what's with the increased enunciation of the last word of every sentence sounds like one of those airheads you see on TV, food looks good though
reply
mankrawal
Aren't we already in a Coronavirus situation? What would it take to stop this hunger of killing more and more animals for the Human's never-satisfying taste, more panadamic occurance?
reply
Aren't we already in a Coronavirus situation? What would it take to stop this hunger of killing more and more animals for the Human's never-satisfying taste, more panadamic occurance?
reply
Me
Looks delicious, i didnt now that cooking octopus with alot of water and not enough salt takes away the flavour, but of course it makes sense considering the effect of osmosis.
reply
Looks delicious, i didnt now that cooking octopus with alot of water and not enough salt takes away the flavour, but of course it makes sense considering the effect of osmosis.
reply
Add a review, comment
Other channel videos
