Spicy Fish & Chips Shelina Permalloo
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Date: 2020-05-11
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Comments and reviews: 10
emigrate
Another JAFAS loved by the Englsih. JAFAS, :- Just Another F ing Asian Slapper. Her food is almost of the Indian subcontient, her colour tells you har ancestors roots, Using Kashmir Chilli, but she will deny her ancestroy. Shelina the name is from Indiia. Note the Englsih Asian persuasion, love Indian women and Asian women. Like Daxa, Mistry, nju Adnan, Sherlima Portorloo, Shalaih Mehmood, Ahmed, Madhur Jefferry, Manju Mali Ping Coombes, The only Indian male was part white and then he had to make out he was Mexican, yet his name was typically Indian, and all his dishes Indian!
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Another JAFAS loved by the Englsih. JAFAS, :- Just Another F ing Asian Slapper. Her food is almost of the Indian subcontient, her colour tells you har ancestors roots, Using Kashmir Chilli, but she will deny her ancestroy. Shelina the name is from Indiia. Note the Englsih Asian persuasion, love Indian women and Asian women. Like Daxa, Mistry, nju Adnan, Sherlima Portorloo, Shalaih Mehmood, Ahmed, Madhur Jefferry, Manju Mali Ping Coombes, The only Indian male was part white and then he had to make out he was Mexican, yet his name was typically Indian, and all his dishes Indian!
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Patrice
Fantastic! Looks so good - can I ask if over here in Australia, a snapper would handle that amount of spice? What's the best sort of fish over here. Would also love to see some more recipes with Mauritian flavours using seafood as I love spice. I actually have no knowledge of the flavours so would love to hear what spice staples to get as well. Cheers!
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Fantastic! Looks so good - can I ask if over here in Australia, a snapper would handle that amount of spice? What's the best sort of fish over here. Would also love to see some more recipes with Mauritian flavours using seafood as I love spice. I actually have no knowledge of the flavours so would love to hear what spice staples to get as well. Cheers!
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The
Hi Shelina! I would love to see you make stuff like gato piment (Mauritian chilli cakes) and some other Mauritian dishes. Mauritian food is pretty unique and so diverse, fresh and flavorful! it would be good to see some of the yummy curries and snacks Maurtius has to offer!
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Hi Shelina! I would love to see you make stuff like gato piment (Mauritian chilli cakes) and some other Mauritian dishes. Mauritian food is pretty unique and so diverse, fresh and flavorful! it would be good to see some of the yummy curries and snacks Maurtius has to offer!
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IcedCupcakes
Tried this, followed recipe to a T but fish did not come out looking like that. Came out with globs of yoghurt smeared on it and not pretty looking. Fish was watery and potatoes did not come out crispy too. Everything was just a soggy mess. So disappointed: (
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Tried this, followed recipe to a T but fish did not come out looking like that. Came out with globs of yoghurt smeared on it and not pretty looking. Fish was watery and potatoes did not come out crispy too. Everything was just a soggy mess. So disappointed: (
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the
Dang! I'm moving to Mauritius, that woman is as delicious as ambrosia, not the fake dessert, I'm talking about the one that was well baked in the ovens of Olympius and using the fires of Hestia. My goodness, that woman is good looking!
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Dang! I'm moving to Mauritius, that woman is as delicious as ambrosia, not the fake dessert, I'm talking about the one that was well baked in the ovens of Olympius and using the fires of Hestia. My goodness, that woman is good looking!
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NT
absolutely amazing i am from here so i am no stranger to pub food but my parents are sri lankan so i love the spices and your choice of fish. loved the presentation as well i am just wondering one thing, are you single?
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absolutely amazing i am from here so i am no stranger to pub food but my parents are sri lankan so i love the spices and your choice of fish. loved the presentation as well i am just wondering one thing, are you single?
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Rechade
I got this as a surprise alternative to Friday fish n chips for a change. Perfect spicy crisp wedges and crispy-skin juicy fish. Made so easy to follow as well. I'm feeling pretty pleased with myself right now: )
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I got this as a surprise alternative to Friday fish n chips for a change. Perfect spicy crisp wedges and crispy-skin juicy fish. Made so easy to follow as well. I'm feeling pretty pleased with myself right now: )
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Nikita
Oh, yes! I gotta find some Sea Bream in Baltimore MD, US! Beautiful and fleshy white fish that I love! If I can't find Sea Bream. any suggestions as a great standard sub with the same consistency. Awesome recipe!
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Oh, yes! I gotta find some Sea Bream in Baltimore MD, US! Beautiful and fleshy white fish that I love! If I can't find Sea Bream. any suggestions as a great standard sub with the same consistency. Awesome recipe!
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Kling
I just finished making this and OMG it was BOMB! I used sweet potato for the chips and snapper for the fish caught by my dad. Thank you so much for the recipe this was delish and I will make it again
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I just finished making this and OMG it was BOMB! I used sweet potato for the chips and snapper for the fish caught by my dad. Thank you so much for the recipe this was delish and I will make it again
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roberto
Too many spices for my taste. The fish no longer has the flavor of fish and the potatoes no longer taste like potatoes. I prefer Italian cuisine because it is more genuine.
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Too many spices for my taste. The fish no longer has the flavor of fish and the potatoes no longer taste like potatoes. I prefer Italian cuisine because it is more genuine.
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