Unique SHAWARMA Technique Bucharest Street Food + Market Tour in Romania

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Rating: 4.5; Vote: 2

Bucharest is the largest city in Romania, a vibrant capital, full of old and new, and an abundance of markets, and everything from street food to high end restaurants. In this ultimate Romanian food tour of Bucharest, we ate a variety of amazing food, and Im going to share it all with you in this video. Huge thank you to Nassim and Cristian for setting up this incredible trip. Obor Market - To start off this day of eating, we headed to the biggest fruit and vegetable market in Bucharest, Obor Market. After walking around the amazing fruit selection, and vegetables, we had a quick cup of freshly squeezed grape juice. Terasa Obor Mici - Located at the market is one of the best Romanians street food stalls in the city, Terasa Obor Mici. Theres nothing like a few mici in the morning with some beer. The owner here is also incredibly friendly, and they serve probably the best mici in Romania. Argentine Steak & Sushi - Next up on this food tour of Bucharest, we had a lunch cooked by Chef Catalin Petrescu who uses Romanian ingredients to make Japanese food - and its amazing food. Cristian also supplies microgreens for this restaurant It was an outstanding meal. Parliament of Romania - The most important and iconic landmark in Bucharest is the Parliament of Romania, the second largest administrative building in the world. We took a quick tour of some of the most decorated and beautiful rooms. Origo Coffee Shop If you love good coffee, when youre in Bucharest, Romania, this is the place to go. Dristor Kebap - This chain of Romanian style shawarma is a must try when youre in Bucharest. I loved the unique selection of vegetables, and especially the stir mix of all the ingredients, which I havent seen in other countries. Caru' cu bere - Finally, to complete this incredible day of Romanian food in Bucharest, we went to Caru' cu bere, a historical Romanian restaurant, full of cultures, and meaty Romanian food. Every night is a party at Caru' cu bere
Date: 2019-12-18

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Comments and reviews: 9

Deyd Mastermind
Friendship n brotherhoodi notice Mark all the places you went in Europe until Romania all the people are friendly and the hospitality is awesome. You're so lucky Mark to have this great opportunity to do this job, travelling all over the world, experiencing the cultures and get to meet a lot of wonderful people n becoming good friends with them but most of all. enjoying all those great food n drinks too. n sharing with us your unforgettable experiences. Thank You Mark. for your great efforts sharing with us.
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John Santos
You're celebrity indeed most worthy of the TV interview. What is better than a freshly squeezed grape juice and a pickled juice in a barrel? Well, only in Romania. Another showcase of great Romanian culture and cuisine. Thank you Mark for bringing the beautiful and smiling people of Romania closer to our hearts. By the way, I like your yellow shirt. Love from the Philippines.
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Georgeta Stoica
Hi Mark I am following you o for long time on your culinary adventures around the world and I am so glad that you had the opportunity to visit my country. I can see that you really enjoyed it, we are saying that the best vegetable in Romania is the meat: -)
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EpicShorty
No. The TV Interview was awful They were totally not proffessional, they had no idea who you really are, what you do and they never watched any of your video. also, the questions they put were super awkward and idiotic. Thanks for coming in Romania, Mark
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HappyGoLucky
The two men you are with arent very engaging or passionate about the food culture you are showing? They are stuck on their phone its quite irritating to see. Compare them to Mr. Taster on the food ranger. Stark contrast. You as always Mark are awesome
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bigj2637
Really surprised with the variety in Romanian food. Not sure why. Looks delicious. What I love most is that in almost every central market on earth there are amazing fresh ingredients, unique foods, and great people coming together around food.
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sayo nara
The chefs in Romania are more professional than here in Germany, I mean they work very clean. It's visible many Romanians worked abroad, because in Central-Eastern Europe usually don't see so much cleanliness and top kitchens.
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Andros Charalambous Pyliotis
Very big building for Nicolai, parties banquets and dances while the Dictator stated that every Romanian has 20 kg of corn at home and they don't starve. ROMANIA, a great country robbed by the Communists.
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TZalexandru
I am so sad that this is the end of the Romania series, I am proud of my country and thank you Mark for becoming the greatest ambasador of our country. I hope that you come again, you have a lot see and taste.
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