Swedish Meatballs and JUICY Reindeer Steak in Stockholm, Sweden
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Date: 2019-08-19
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Comments and reviews: 10
Rosemary Salazar
Mark. you know what cream cheese tastes like right. stop playing with us that cant afford to play with these prices. I'm tryin to go back to NYC but, your to expensive to follow. Really I got twins and, I only have 3000. To throw away but, you seem to expansive for US. on a weeks food and extras. even my girls asked if there was a cheaper way. so were going to Instagram it when we go. sorry but, all of your travel's are too much for the regular people trying to see new things. and why do you order Raw food. no one eats it no longer due to the salmonella infections. come on Really. eat what regular folks eat. I believe we need to follow someone who is a regular person like the rest of Us. your too special and expensive for Us most. thanks but, were OUT. You got too much to throw around. Most of Us don't. bye. and my twins are so sad about your mini videos on your travel's but, too expensive and they agree. sorry dude. oh and the amount on what you pay make it known for USA money exchange for the peeps that are going to hang around. it would've been nice. thx tho.
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Mark. you know what cream cheese tastes like right. stop playing with us that cant afford to play with these prices. I'm tryin to go back to NYC but, your to expensive to follow. Really I got twins and, I only have 3000. To throw away but, you seem to expansive for US. on a weeks food and extras. even my girls asked if there was a cheaper way. so were going to Instagram it when we go. sorry but, all of your travel's are too much for the regular people trying to see new things. and why do you order Raw food. no one eats it no longer due to the salmonella infections. come on Really. eat what regular folks eat. I believe we need to follow someone who is a regular person like the rest of Us. your too special and expensive for Us most. thanks but, were OUT. You got too much to throw around. Most of Us don't. bye. and my twins are so sad about your mini videos on your travel's but, too expensive and they agree. sorry dude. oh and the amount on what you pay make it known for USA money exchange for the peeps that are going to hang around. it would've been nice. thx tho.
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Jesper Meisel
Hi Mark, Im an meatball enthusiast. I will tell you the meatballs you tasted are not swedish custumary meatballs. If you want good meatballs you need to find an old grandmother recipee. Ask people in Sweden, who makes the best meatballs? Everyone will say its their grandmothers. Not to be bold in my culinary skills instead I ask my granny. - I can say the base ingredients are either mixed pork/beef or 100% pork then add bread crumbs egg and 100% cream. Some very finely chopped onions, satuee-. add dijon mustard sometimes (this is more french. most of all, add lots of butter every step salt pepper and sugar is also added at varius steps
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Hi Mark, Im an meatball enthusiast. I will tell you the meatballs you tasted are not swedish custumary meatballs. If you want good meatballs you need to find an old grandmother recipee. Ask people in Sweden, who makes the best meatballs? Everyone will say its their grandmothers. Not to be bold in my culinary skills instead I ask my granny. - I can say the base ingredients are either mixed pork/beef or 100% pork then add bread crumbs egg and 100% cream. Some very finely chopped onions, satuee-. add dijon mustard sometimes (this is more french. most of all, add lots of butter every step salt pepper and sugar is also added at varius steps
reply
Andreas Kuusisto
I'm born & raised in Stockholm, been to Pelikan several times. Granted, their food is probably above average, but I wouldn't go as far as to say that it's delicious. There are tons of restaurants that are far better in every aspect. If you come back to Stockholm, I'd recommend Wood Stockholm near Slussen at Mose Backe. Their menu is very different to most others, and unlike most restaurants these days they take pride in their occupation and like to try new things. Might need a reservation a few weeks in advance, especially during high season.
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I'm born & raised in Stockholm, been to Pelikan several times. Granted, their food is probably above average, but I wouldn't go as far as to say that it's delicious. There are tons of restaurants that are far better in every aspect. If you come back to Stockholm, I'd recommend Wood Stockholm near Slussen at Mose Backe. Their menu is very different to most others, and unlike most restaurants these days they take pride in their occupation and like to try new things. Might need a reservation a few weeks in advance, especially during high season.
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Yakov Isaacs
NOYing is an uncomely distraction on a food tour given the fact that Mark himself is an ill-informed generalist and not an expert on food though he pretends to be one. Ying backs up as an unpaid servant holding baggage, camera and plates and looking after the baby but her knowledge on food s zero except perhaps for that garbage called Thai food of which she knows something, not gourmand standards, however.
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NOYing is an uncomely distraction on a food tour given the fact that Mark himself is an ill-informed generalist and not an expert on food though he pretends to be one. Ying backs up as an unpaid servant holding baggage, camera and plates and looking after the baby but her knowledge on food s zero except perhaps for that garbage called Thai food of which she knows something, not gourmand standards, however.
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SharingWhat
so funny when you said, I will be needing coffee soon lol. Ewww on the tar tar and raw egg. Just ewww. Being American I could live on meatballs, gravy, and creamy mashed potatoes. Uh oh, are you eating Rudolph? The deer does look good. Whoa Look at that bill For that price I bet it was Rudolph. That cost a months supply of groceries. according to our government.
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so funny when you said, I will be needing coffee soon lol. Ewww on the tar tar and raw egg. Just ewww. Being American I could live on meatballs, gravy, and creamy mashed potatoes. Uh oh, are you eating Rudolph? The deer does look good. Whoa Look at that bill For that price I bet it was Rudolph. That cost a months supply of groceries. according to our government.
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Burrelinho
I live in Sweden and Sweden has simply nothing original. Even Swedens meatballs are imported. Thats why Swedes never eat food at home. You can find foreigners that have opened dozens of restaurants with different concepts. Thai, chinese, middle eastern, italian and French (French is luxury food) are common. Especially Italian food is very common. Pizza and pasta
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I live in Sweden and Sweden has simply nothing original. Even Swedens meatballs are imported. Thats why Swedes never eat food at home. You can find foreigners that have opened dozens of restaurants with different concepts. Thai, chinese, middle eastern, italian and French (French is luxury food) are common. Especially Italian food is very common. Pizza and pasta
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TheTripstraps
eggjolk makes tartar too mushy, its much better without it, enough with majonaise. meatballs are good but I think brown sauce overpowers the taste of meatballs themselves, I like them without sauce or any jam. potatoe mash and meatballs, litt majones, that's the best. usually meatballs are not very fine in texture, more grainy ones are way better
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eggjolk makes tartar too mushy, its much better without it, enough with majonaise. meatballs are good but I think brown sauce overpowers the taste of meatballs themselves, I like them without sauce or any jam. potatoe mash and meatballs, litt majones, that's the best. usually meatballs are not very fine in texture, more grainy ones are way better
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pip pomrenke
Love Sweden, lovbiff I think thats how you spell it, mince mash and cabbage, in a restaurant in bastad, also I went to a Syrian restaurant in taby a area of Stockholm, beautiful food amazing scenery and fantastic people, who all speak English, as I tried to speak Swedish several times only to be answered in English
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Love Sweden, lovbiff I think thats how you spell it, mince mash and cabbage, in a restaurant in bastad, also I went to a Syrian restaurant in taby a area of Stockholm, beautiful food amazing scenery and fantastic people, who all speak English, as I tried to speak Swedish several times only to be answered in English
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Caleb Lindley
It would be good showing Ying eat more food. See what she thinks and show her facial expressions. It's good that you like all the food, but for us viewer's. We're not getting a great understanding on what's good, and what's bad. I'm looking forward you trying some food, and you absolutely despising it.
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It would be good showing Ying eat more food. See what she thinks and show her facial expressions. It's good that you like all the food, but for us viewer's. We're not getting a great understanding on what's good, and what's bad. I'm looking forward you trying some food, and you absolutely despising it.
reply
Shimestherlynn Corlette
He was so awesome we into the meal he didn't realize that he was using two knives while eating the reindeer. Mark your humility and your diligence makes you well known and I'm glad to be one of those people who enjoy your videos and your travels and you and your wife continue to be blessed
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He was so awesome we into the meal he didn't realize that he was using two knives while eating the reindeer. Mark your humility and your diligence makes you well known and I'm glad to be one of those people who enjoy your videos and your travels and you and your wife continue to be blessed
reply
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