Foie Gras, Foie Gras, & More Foie Gras: Chef's Night Out in LA with Faith & Flower
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Date: 2020-05-17
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Comments and reviews: 10
Gorilla
it's all nice and dandy but the reality of any restaurant/food business won't go away. It's always the same trend, restaurant starts to get popular, word spreads, more people come, more staff, more expenditure, then suddenly it tapers down, people get bitter and fired, sunk costs, food starts to suck, then boom its out of business. Seems like the only successful restaurants were the ones that chose to sell the brand licensing and not at all involved with food at all, and even in the franchise game, most do not last.
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it's all nice and dandy but the reality of any restaurant/food business won't go away. It's always the same trend, restaurant starts to get popular, word spreads, more people come, more staff, more expenditure, then suddenly it tapers down, people get bitter and fired, sunk costs, food starts to suck, then boom its out of business. Seems like the only successful restaurants were the ones that chose to sell the brand licensing and not at all involved with food at all, and even in the franchise game, most do not last.
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Asher
I much prefer the older episodes of Night Out where it was a bit more gritty and less -arranged- and -show off- feeling; the episodes where the chefs weren't thinking about going back to where they work and cooking for everybody else. This episode felt particularly sanitary and boring. In fact, I would rather see an old style episode with Bruce from Union.
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I much prefer the older episodes of Night Out where it was a bit more gritty and less -arranged- and -show off- feeling; the episodes where the chefs weren't thinking about going back to where they work and cooking for everybody else. This episode felt particularly sanitary and boring. In fact, I would rather see an old style episode with Bruce from Union.
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Guest
I love watching these vice munchies for two reasons. --1) generally the food is pretty awesome and the restaurants they go to look pretty cool, if not a little pretentious--2) I have no doubt in my mind that these chefs and the people they go out with in these shows are socially inept weirdos--Bronson all damn day!
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I love watching these vice munchies for two reasons. --1) generally the food is pretty awesome and the restaurants they go to look pretty cool, if not a little pretentious--2) I have no doubt in my mind that these chefs and the people they go out with in these shows are socially inept weirdos--Bronson all damn day!
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chef
A really outstanding FOOD episode. It's great to see California has regained sanity and has foie gras back on menus where it should be. Innovative restaurants all. -This is what white people do to have fun? - I wouldn't open that door. LOL. Keep sharing these videos. Blessings ChefMike
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A really outstanding FOOD episode. It's great to see California has regained sanity and has foie gras back on menus where it should be. Innovative restaurants all. -This is what white people do to have fun? - I wouldn't open that door. LOL. Keep sharing these videos. Blessings ChefMike
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Kristiana
So. what do you all do to insure that chicken, beef, and pork you consume is not torture? I'm sure those animals wanted to die ooohhh sooo much more than the ducks did which makes it okay to eat then and then judge someone else for eating meat.
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So. what do you all do to insure that chicken, beef, and pork you consume is not torture? I'm sure those animals wanted to die ooohhh sooo much more than the ducks did which makes it okay to eat then and then judge someone else for eating meat.
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Andrew
Seems like a cool guy, but maybe not what he would have chose to do on his night out. CNO doesn't have to fit a mold, but it should be planned out a bit better. The food he prepared at the end was some of the best final food yet!
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Seems like a cool guy, but maybe not what he would have chose to do on his night out. CNO doesn't have to fit a mold, but it should be planned out a bit better. The food he prepared at the end was some of the best final food yet!
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Jonah
9: 44 maybe the most idiotic/obnoxious comment ever said in a chefs night out episode. Why the hell would you say that to the chef after he served you his entire menu.
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9: 44 maybe the most idiotic/obnoxious comment ever said in a chefs night out episode. Why the hell would you say that to the chef after he served you his entire menu.
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Kristian
these guys had FUN! and how cool is Michael Hung, genuine about himself and his restaurant and new experience here in LA. Can't wait to eat at Faith and Flower!
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these guys had FUN! and how cool is Michael Hung, genuine about himself and his restaurant and new experience here in LA. Can't wait to eat at Faith and Flower!
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Daniel
everythings they've eaten in the French restaurant wich was amazing, french people can buy it from -the french walmart- and it pronounce Foie gRas not Foie gWas
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everythings they've eaten in the French restaurant wich was amazing, french people can buy it from -the french walmart- and it pronounce Foie gRas not Foie gWas
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Guest
'This is what white people do for fun'. If a white person said that about black people there would be outrage. It seems racism is allowed if you're not white.
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'This is what white people do for fun'. If a white person said that about black people there would be outrage. It seems racism is allowed if you're not white.
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