How to Make Croque-Madame
video description
Date: 2020-05-17
Related videos
Comments and reviews: 10
Chantel
Ok, out of curiosity, I made one, but changed it. -I used Turkey instead if ham, (dont eat pork for health reasons. -And I didn't have gruyere, and didn't want to go to the store. -So I used mozzarella. -And this is AMAZING! -I'm totally making them all the time. -(Although I might make croque monsieur instead because I dont always want eggs)-Has anyone else made this and substituted anyting? Did I totally screw it up by substituting?
reply
Ok, out of curiosity, I made one, but changed it. -I used Turkey instead if ham, (dont eat pork for health reasons. -And I didn't have gruyere, and didn't want to go to the store. -So I used mozzarella. -And this is AMAZING! -I'm totally making them all the time. -(Although I might make croque monsieur instead because I dont always want eggs)-Has anyone else made this and substituted anyting? Did I totally screw it up by substituting?
reply
Remimi2017
Bay-sha-mel Chef, please. and where is the white wine and the cheese is completely wrong. Pardon mon ami. Mustard? Kudos for the country loaf. But then again, LA is not a foodie mecca. I am from San Francisco. We do it right up there. However I respect you and good luck.
reply
Bay-sha-mel Chef, please. and where is the white wine and the cheese is completely wrong. Pardon mon ami. Mustard? Kudos for the country loaf. But then again, LA is not a foodie mecca. I am from San Francisco. We do it right up there. However I respect you and good luck.
reply
Suzy
Every time I heard -BETCH-ah-mell-, I died a little inside (Not to mention the fact that it was hella lumpy. That, and -CROKE-mad-damn-. Oh - and -DEE-jown. -. ---Dude! It ain't that hard: -crock-ma-damn-, -besh-a-mell-, -dee-zhon-. You're welcome.
reply
Every time I heard -BETCH-ah-mell-, I died a little inside (Not to mention the fact that it was hella lumpy. That, and -CROKE-mad-damn-. Oh - and -DEE-jown. -. ---Dude! It ain't that hard: -crock-ma-damn-, -besh-a-mell-, -dee-zhon-. You're welcome.
reply
arnaud
Cool, an American buy who actually knows what he's doing with a real French classic, man you've restored my faith in your culture. You guys are maybe not totally lost culinary wise, wish there were more Americans like you!
reply
Cool, an American buy who actually knows what he's doing with a real French classic, man you've restored my faith in your culture. You guys are maybe not totally lost culinary wise, wish there were more Americans like you!
reply
noeledge
I'm sorry, I can't respect a chef who doesn't have the respect to pronounce things properly. Your accent is fine, your refusal to pronounce things properly is what is getting the thumbs down.
reply
I'm sorry, I can't respect a chef who doesn't have the respect to pronounce things properly. Your accent is fine, your refusal to pronounce things properly is what is getting the thumbs down.
reply
Guest
Normally, food videos make me want to go out and eat food. This is the only video that made me want to PUNCH A PERSON IN THE BELLY IF YOU SAY BETTTTCHAMEL AND DIJOWWWWN ONE MORE TIME
reply
Normally, food videos make me want to go out and eat food. This is the only video that made me want to PUNCH A PERSON IN THE BELLY IF YOU SAY BETTTTCHAMEL AND DIJOWWWWN ONE MORE TIME
reply
Jman
Dude looks like he loves food, and the quote he said. -sometimes you gotta make love to your food. - he sounds like a cool dude to chill with, get blazed and make some munchies
reply
Dude looks like he loves food, and the quote he said. -sometimes you gotta make love to your food. - he sounds like a cool dude to chill with, get blazed and make some munchies
reply
Jay
Typical poser douche. First thing he says is that he gave his son pork belly and octapus, oh look at me I am so cool I give my son weird foods. Then it's the beTSamel.
reply
Typical poser douche. First thing he says is that he gave his son pork belly and octapus, oh look at me I am so cool I give my son weird foods. Then it's the beTSamel.
reply
Paul
Without like funny I can do a better job. Tastes great I'm sure but that bechamel was lumpy and the presentation wasn't great. I'd eat it though if a buddy made it.
reply
Without like funny I can do a better job. Tastes great I'm sure but that bechamel was lumpy and the presentation wasn't great. I'd eat it though if a buddy made it.
reply
BrownMoses
Way too much work for a hungover person. Too many steps. It would make a great dinner. Go to the deli for the bacon, egg and cheese when you're hungover lol.
reply
Way too much work for a hungover person. Too many steps. It would make a great dinner. Go to the deli for the bacon, egg and cheese when you're hungover lol.
reply
Add a review, comment
Other channel videos
