How-To: Make a Dandelion and Burdock Shandy
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Date: 2020-05-17
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Comments and reviews: 4
Alex
You dont put the syrup in the shaker when it is still hot. You dont want the dilluation. Second, the syrup is thick and the beer is light and carbonated. By that it wont mix and you got a not wanted layer of of sweetness, sour and bitternes. Shaking would make way more sense if you would try to make a beer icetea since then you can actually mix the flavours by shaking instead of building them.
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You dont put the syrup in the shaker when it is still hot. You dont want the dilluation. Second, the syrup is thick and the beer is light and carbonated. By that it wont mix and you got a not wanted layer of of sweetness, sour and bitternes. Shaking would make way more sense if you would try to make a beer icetea since then you can actually mix the flavours by shaking instead of building them.
reply
Gruntpocalipsis
I couldn't stop thinking on the song Suck It and See by the Arctic monkeys. After watching this video many questions I had regarding that song finally found an answer
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I couldn't stop thinking on the song Suck It and See by the Arctic monkeys. After watching this video many questions I had regarding that song finally found an answer
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dreamfyre
Old Blue Beer sponsored this yes? How about disclosing it? -Created with- lmao. is it that hard to just write -sponsored by- or -brought to you by-.
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Old Blue Beer sponsored this yes? How about disclosing it? -Created with- lmao. is it that hard to just write -sponsored by- or -brought to you by-.
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Kush
So basically they showed us how to make a drink we cant make in the US without ordering the shit online. well played munchies. well played.
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So basically they showed us how to make a drink we cant make in the US without ordering the shit online. well played munchies. well played.
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