How a 5-Star London Hotel Prepares the Most Iconic Afternoon Tea Service Clocking In
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Date: 2023-02-08
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Comments and reviews: 10
randomobscurity
I absolutely love pastry and the art of making it. I like the dedication to consistency in the food. I believe there s merit in making one thing right in things like this.
Also I love the atmosphere in the kitchen. I hope the chefs are all enjoying themselves.
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I absolutely love pastry and the art of making it. I like the dedication to consistency in the food. I believe there s merit in making one thing right in things like this.
Also I love the atmosphere in the kitchen. I hope the chefs are all enjoying themselves.
reply
scribble127
I haven't had afternoon tea since learning that it was invented by a bored wealthy woman who just wanted something to do between lunch and dinner. That was a truly underwhelming discovery and the novelty vanished immediately.
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I haven't had afternoon tea since learning that it was invented by a bored wealthy woman who just wanted something to do between lunch and dinner. That was a truly underwhelming discovery and the novelty vanished immediately.
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DARK
Ahhhh WHO exactly can afford this in a BREXIT, NHS, ECONOMIC WIPE OUT. A country where people can t even afford heating, you have to love the way this BS promotes a lifestyle - ONLY for the wealthy. Not the realistic,
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Ahhhh WHO exactly can afford this in a BREXIT, NHS, ECONOMIC WIPE OUT. A country where people can t even afford heating, you have to love the way this BS promotes a lifestyle - ONLY for the wealthy. Not the realistic,
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lee
was the sound guy challenged to include every genre and style of background music possible? It s like they ve just discovered the sounds on iMovie and decided to put them all in one video
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was the sound guy challenged to include every genre and style of background music possible? It s like they ve just discovered the sounds on iMovie and decided to put them all in one video
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Matt
Why not cut the crusts of the bread before it's filled with various fillings? Then use it to make bread pudding or something. There must be better ways to reduce waste.
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Why not cut the crusts of the bread before it's filled with various fillings? Then use it to make bread pudding or something. There must be better ways to reduce waste.
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hillbilly
Such elegance, I m just a poor tree worker but this reminds me of a show called Downton Abbey. it s real life n I love that eater shares such an amazing Contant.
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Such elegance, I m just a poor tree worker but this reminds me of a show called Downton Abbey. it s real life n I love that eater shares such an amazing Contant.
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MYTH
the happy birthday writing that won was not good tbf T-T we cant even see the p in that. no wonder the person who lost that competition had a long face. 9: 35
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the happy birthday writing that won was not good tbf T-T we cant even see the p in that. no wonder the person who lost that competition had a long face. 9: 35
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Nathan
Beautiful. Going in March. Hopefully can get reservations to this place. Classic British / French irony: the iconic English Tea is by a French guy.
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Beautiful. Going in March. Hopefully can get reservations to this place. Classic British / French irony: the iconic English Tea is by a French guy.
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Honeymagmangospoof
What if a chef doesn t feel like coming to work can he call in sick? This really takes passion I m so lazy I could never do this
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What if a chef doesn t feel like coming to work can he call in sick? This really takes passion I m so lazy I could never do this
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huntakilla1234
The irony of a bunch of French dudes making some of the most iconic British food.
Well done, guys. It looks exquisite.
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The irony of a bunch of French dudes making some of the most iconic British food.
Well done, guys. It looks exquisite.
reply
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