How the Noodles in America's Most Popular Ramen Restaurants Are Made The Experts
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Date: 2023-12-20
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Comments and reviews: 10
RyanCoomer
at a buffet, i personally sneak corndogs into the buffet so others can enjoy them. I hide 6 corndogs in my jacket pockets. it then, is a joy for me to see other patrons of the establishment eat my corndogs thinking they were part of the buffet.
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at a buffet, i personally sneak corndogs into the buffet so others can enjoy them. I hide 6 corndogs in my jacket pockets. it then, is a joy for me to see other patrons of the establishment eat my corndogs thinking they were part of the buffet.
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BrandonSugiyama
Minca was the first ramen place that I fell in love with in NYC. My friend Mindy lived in the neighborhood and took me there. Really awesome to hear that it was instrumental in helping establish Sun Noodle in the city.
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Minca was the first ramen place that I fell in love with in NYC. My friend Mindy lived in the neighborhood and took me there. Really awesome to hear that it was instrumental in helping establish Sun Noodle in the city.
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llow1170
When I see videos like this that show the factories, I'm in awe. As amazing as the food products are, It's really cool to see how people created these machines and components to automate and make the food processing easier.
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When I see videos like this that show the factories, I'm in awe. As amazing as the food products are, It's really cool to see how people created these machines and components to automate and make the food processing easier.
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vr0k3n
You might wanna work on fixing the volume between different scenes. I had to constantly adjust the volume cuz in some scenes his voice was super loud and in other it was so low I had to turn it up quite a bit
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You might wanna work on fixing the volume between different scenes. I had to constantly adjust the volume cuz in some scenes his voice was super loud and in other it was so low I had to turn it up quite a bit
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purberri
Really interesting I love ramen always eat it when I go to Japan but we are getting many new ramen shops in the U. S. it wasn t popular 20 years ago except in Asian communities but now it s mainstream
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Really interesting I love ramen always eat it when I go to Japan but we are getting many new ramen shops in the U. S. it wasn t popular 20 years ago except in Asian communities but now it s mainstream
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sophiaisabelle000
Those noodles could wrap me up in my sleep and I wouldn't complain about it. So satisfying to see this whole process unfold. Mesmerizing and just tingly to the touch.
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Those noodles could wrap me up in my sleep and I wouldn't complain about it. So satisfying to see this whole process unfold. Mesmerizing and just tingly to the touch.
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Jim-nz2kr
Amazing, what a great process and the fact they make it to taste of their costumer is stunning. Also the older chap at Minca - damn i want his ramen so bad.
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Amazing, what a great process and the fact they make it to taste of their costumer is stunning. Also the older chap at Minca - damn i want his ramen so bad.
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ArielK1987
Whether it's in a food factory or the kitchen of a restaurant. It's great to see how things are made each day. And the history behind it.
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Whether it's in a food factory or the kitchen of a restaurant. It's great to see how things are made each day. And the history behind it.
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ZACCCHEN
Love this, defo need to check out the ramen shop he mentioned, the senpai is the definition of a Japanese ramen master og
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Love this, defo need to check out the ramen shop he mentioned, the senpai is the definition of a Japanese ramen master og
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Burps___
. Completely different than the deep fried, high sat fat ramen bricks and foam cups at our grocery stores. #RealRamen
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. Completely different than the deep fried, high sat fat ramen bricks and foam cups at our grocery stores. #RealRamen
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