VehiclesFashionRecipesBlogsHuntTravelsSportFunHandmadeITEducation
Mini-Games
x

x
zakruti.com » Dish recipes » Jamie Oliver
Hunters Hot Pot Chicken Casserole Michela Chiappa

Hunters Hot Pot Chicken Casserole Michela Chiappa

FBTwitterReddit

video description

Rating: 4.0; Vote: 1
This classic chicken recipe is otherwise known as Italian Chicken cacciatore. Packed full of flavour, this hearty dish uses simple ingredients to maximise flavour. Browned off chicken legs cooked slowly in a rich tomato sauce until tender and falling off the bone. It's all prepared in one pot so there s hardly any washing up to worry about. Serve with mash and seasonal greens for a dinner that s guaranteed to put a smile on your face any time of the year. To see more of the Chiappa sisters
Date: 2020-05-11

Comments and reviews: 10


That's about literally my grandmother's recipe. The only differences are that she likes to leave the soffritto chunkier, so that you actually bite into the veggies, and that she adds back in the chixken, splashes the wiune and waits for the wine to evaporate before adding the tomato.
reply

This recipe looks great! However im not the biggest fan of chicken on the bone. is there any quick tips on hoe to do it with chicken breast? Like cook it whole, cut it into smaller pieces or cook it then shread it?
reply

'Pollo alla Cacciatora ' Personally I would use all the edible parts of a chicken and not only the chicken legs. I've never tried eating it with mash potato I've always eaten it with seasonal vegetables.
reply

Ha! What a coincidence, I was planning to make Hunter's Chicken Stew from Jamie's website today! Now I'm twice as hungry and lots more curious. Thank you for the great upload, looks just divine! :)
reply

I'm so trying this tomorrow! I only have drumsticks though BTW. You look so beautiful pregnant. I remember my belly feeling hot standing near the stove. Does that happen to you?
reply

This looks delicious! Michela, please adopt me. I'm a little tired of adulting and I want to be swaddled and fed amazing food maybe for like, a week. Then I'll be okay.
reply

Love this Micheala! I am defrosting a rabbit right now for tomorrow. I know I have to add more liquid & cooking time but I know the flavour will be subliminal. Thank you: )
reply

I gotta stop watching these right before going to bed! Anyways, this looks incredible, it's the sort of thing I've been craving for lately. I'll have a go at this this week!
reply

I made this yesterday & was soooo delicious! Used the leftovers in a pasta bake today: ) Even my mum had some & actually liked it lol. Thank you for sharing your recipe!
reply

Chiappa is back! I miss u gurls. and all the lovely yummy recipes. best thing is, they're all easy to prepare and comes out great! I'm so happy The Chiappa is back!
reply
Add a review, comment






Other channel videos