Jamie Cooks Italy Prawn & Tuna Pasta, Stuffed Artichokes & Sweet Sicilian Cannoli
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Date: 2020-05-11
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Comments and reviews: 5
CyniuxD
Wait what? Why would you was onion in the water after slicing them? Never seen anything like this before. I understand it'd probably make it milder but in that case isn't it better just to use less onion?
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Wait what? Why would you was onion in the water after slicing them? Never seen anything like this before. I understand it'd probably make it milder but in that case isn't it better just to use less onion?
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Matthew
This is all beautiful but you gotta know that nobody in Italy puts parsley in any kind of tomato sauce, except when you're cooking seafood with it.
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This is all beautiful but you gotta know that nobody in Italy puts parsley in any kind of tomato sauce, except when you're cooking seafood with it.
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Alan
Love you jamie. Can't wait to go for the first time to jamies italian in guildforf on the 26th october for me and my partners 1 year anniversary
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Love you jamie. Can't wait to go for the first time to jamies italian in guildforf on the 26th october for me and my partners 1 year anniversary
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Susana
I don't really know why Gennaro is there honestly, I feel like maybe he'd have something to say about italian cookie. looks like another prop.
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I don't really know why Gennaro is there honestly, I feel like maybe he'd have something to say about italian cookie. looks like another prop.
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Cindys
Prawn & Tuna Pasta, what amazing meals you are making Jaimie, keep it up my friend, we love your food here in Texas and all around the world.
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Prawn & Tuna Pasta, what amazing meals you are making Jaimie, keep it up my friend, we love your food here in Texas and all around the world.
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