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zakruti.com » Dish recipes » Maangchi
Soju Watermelon Cocktail (Subak-Soju: )

Soju Watermelon Cocktail (Subak-Soju: )

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Rating: 4.0; Vote: 1
Check this out, please! How to make a soju watermelon cocktail! These are very popular in Korean bars in America. They're made with soju, which is the #1 distilled beverage in Korea but not well known to the rest of the world. If you can't find soju in a Koreatown near you, you can substitute it with vodka. The fun thing about subak soju is that you can use the blended flesh of the watermelon to make your drink and use the watermelon shell to serve it in -- nothing is wasted!
Date: 2020-08-19

Comments and reviews: 5


reminds me one time about 15 years ago, a few of us got bored one sunday(no booze sales day) in minneapolis. we shotgunned a watermelon spiked with vodka. should make a video tutorial of that one heheh
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Actually its so great too with water melon and sprite. instead of soju
The sprite make feels like its more colder, and watermelon make sprite more feel sparkle. In the summer with these. No problem.

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If I don't want to blend the watermelon, can I just cut the watermelon in pieces with soju and eat it like the fruit salad? Is that still taste the same?
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Oh please! I wouldn't be shy, I'd drink that whole watermelon down. I love seeing my two favorite cooking show hosts together Maanchi and Haylah.
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Here in this wretched country a bottle of soju cost you as high as 11. Learning how cheap they are abroad makes my blood boil.
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