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zakruti.com » Dish recipes » Maangchi

Kimbap with Lobster (Gimbap: )

Kimbap with Lobster (Gimbap: )

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Rating: 4.0; Vote: 1

Kimbap with Lobster (Gimbap: ) joyce: I never stop watching Maangchi! I am addicted! I love watching, listening and I dont gain a pound! I am always trying her chopping method but I can never for fear of cutting myself but I dont give up I just keep cutting and maybe I can make pretty cuts too! I love you Maangchi!
Date: 2020-08-19

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Comments and reviews: 2

Dinchen
I'm too sensitiv to watch a living creature being cooked while still alive: '(
though I'm still curious what it tastes like xD
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food
I want to put southern island source the roll inside not too much and to top small fish eggs each the cut tops not too much.
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