
Salmon Paradise Sushi Roll - How to Make Sushi
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Date: 2020-05-17
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Comments and reviews: 6
Hayley
I just wanted to say that I really like your videos. While i don't have the opportunity to really try to make these at home, i would like to one day. You seem very concise with the instructions and it's always interesting to see the different styles of sushi and presentation, you're quite delicate with it. Plus i love sushi: D
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I just wanted to say that I really like your videos. While i don't have the opportunity to really try to make these at home, i would like to one day. You seem very concise with the instructions and it's always interesting to see the different styles of sushi and presentation, you're quite delicate with it. Plus i love sushi: D
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Sushi-Liebhaber
Never thought about putting spinach to a sushi roll, but especially with the salmon it combines very well. But what about the decoration? You simply turned a sushi roll in an ecceptionel piece of art. Lot of effort, but stunning look! . And I thought I take decoration of sushi serious. ;o
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Never thought about putting spinach to a sushi roll, but especially with the salmon it combines very well. But what about the decoration? You simply turned a sushi roll in an ecceptionel piece of art. Lot of effort, but stunning look! . And I thought I take decoration of sushi serious. ;o
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GoBlue576966
So how do you know that fish has been properly frozen to kill any potential bacteria? Also, that was farmed raised atlantic salmon wasn't it? Even if the species is wrong, it was farm raised. You can tell by the thick white fat lines in the meat.
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So how do you know that fish has been properly frozen to kill any potential bacteria? Also, that was farmed raised atlantic salmon wasn't it? Even if the species is wrong, it was farm raised. You can tell by the thick white fat lines in the meat.
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Aaron
I love your sushi videos, but I think this one looks a bit too busy on top. (this is meant to be constructive criticism so please don't take it the wrong way)
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I love your sushi videos, but I think this one looks a bit too busy on top. (this is meant to be constructive criticism so please don't take it the wrong way)
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Pal
With all that prep, I wouldn t want to eat it! It looks way too pretty to eat! Not to mention all the fine detail! By George that looks so pretty! Well done!
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With all that prep, I wouldn t want to eat it! It looks way too pretty to eat! Not to mention all the fine detail! By George that looks so pretty! Well done!
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Yuhan
You did such a great job. Thank you for teaching. Is there any possible that you can teach how to make a tasty and pretty poke bowl? Thank you
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You did such a great job. Thank you for teaching. Is there any possible that you can teach how to make a tasty and pretty poke bowl? Thank you
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