Grilled Otoro Tuna Recipe
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Date: 2020-05-17
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Comments and reviews: 6
Nikhil
Very cool video! Could you try and make different types of dip or tartar that can be eaten with chips? Like use bluefish, or tuna, or salmon. Just something I thought would be really cool! I know you had already done a salmon tartar video a while back, but I d love to see a full video based on different seafood dips!
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Very cool video! Could you try and make different types of dip or tartar that can be eaten with chips? Like use bluefish, or tuna, or salmon. Just something I thought would be really cool! I know you had already done a salmon tartar video a while back, but I d love to see a full video based on different seafood dips!
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Da
That plating is hideous, I m sure everyone who works in a kitchen has done some dishes in their life and that s what they come in looking like. Not to mention the state of the fish, no enthusiasm whatsoever.
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That plating is hideous, I m sure everyone who works in a kitchen has done some dishes in their life and that s what they come in looking like. Not to mention the state of the fish, no enthusiasm whatsoever.
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MJL
I think with the playing you should have used something that contrasted the tuna a little more the pumpkin was a little similar so it didn t really make the tuna the focus but looks delicious
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I think with the playing you should have used something that contrasted the tuna a little more the pumpkin was a little similar so it didn t really make the tuna the focus but looks delicious
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Cissnei
What area do you live in? You said you got it at a fish market but listed an online store, was that for us or did you get it from there? Curious where you get such high quality fish!
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What area do you live in? You said you got it at a fish market but listed an online store, was that for us or did you get it from there? Curious where you get such high quality fish!
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tabaks
Very intriguing plating! Made me try to imagine different splashes based on ingredient and color. something that would accentuate the ingredient, dunno if I'm making sense.
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Very intriguing plating! Made me try to imagine different splashes based on ingredient and color. something that would accentuate the ingredient, dunno if I'm making sense.
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Super
It may taste good, but the presentation is horrible. The fish looks soggy, with no presentational grill marks and it looks like its siting on baby vomit.
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It may taste good, but the presentation is horrible. The fish looks soggy, with no presentational grill marks and it looks like its siting on baby vomit.
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