Mexican-Style Meatball Soup Perfect For The Winter Months
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Date: 2025-12-12
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Comments and reviews: 15
marthaholcomb8148
If you would brown the meatballs, it would not only make them look better, but add extra flavor.
I understand not browning them, when raising a family sometimes you just want the easy way. I've done it many times when my children were small= too much on your plate.
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If you would brown the meatballs, it would not only make them look better, but add extra flavor.
I understand not browning them, when raising a family sometimes you just want the easy way. I've done it many times when my children were small= too much on your plate.
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Larziepooh1987
ive tried to make this so many times and failed to the point that my hubby wont try it anymore. im curious now, is there such a thing as too much rice in the meat balls or is it because i make the balls like meatloaf rather then just meat and rice
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ive tried to make this so many times and failed to the point that my hubby wont try it anymore. im curious now, is there such a thing as too much rice in the meat balls or is it because i make the balls like meatloaf rather then just meat and rice
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gail4101
Well, Angelica, you’ve done it againitems for my grocery shopping list! My mouth watered throughout your making of thisI used to have a place near work that we would drive tojust to get albondigas soupyummy, soothing full of memories
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Well, Angelica, you’ve done it againitems for my grocery shopping list! My mouth watered throughout your making of thisI used to have a place near work that we would drive tojust to get albondigas soupyummy, soothing full of memories
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TracyPark-d6c
My favorite soup of all time. I’ve never made it but I’ve loved it forever. Now that you shared your recipe, I will be making it as soon as it gets a little colder. I’m in southern AZ so it could be awhile
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My favorite soup of all time. I’ve never made it but I’ve loved it forever. Now that you shared your recipe, I will be making it as soon as it gets a little colder. I’m in southern AZ so it could be awhile
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daniellehuard5872
Looks good. Probably will make it soon. Appropriate for cold weather. I mean for real cold weather like -17 Celsius in Canada. But I am not complaining. I will wait for -25 C to start complaining.
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Looks good. Probably will make it soon. Appropriate for cold weather. I mean for real cold weather like -17 Celsius in Canada. But I am not complaining. I will wait for -25 C to start complaining.
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HeyitsDee
I'm surprised that the meatballs held together with just rice and seasoning. As an Italian, egg, grated cheese, and bread crumbs are mandatory as binders. Thank you, I learned something!
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I'm surprised that the meatballs held together with just rice and seasoning. As an Italian, egg, grated cheese, and bread crumbs are mandatory as binders. Thank you, I learned something!
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timothypoe1117
If it's one thing I've learned, it's to not use the chili soaking liquid! Evil stuff. Bitter as a bad divorce. Do yourself a huge favor and use chicken stock instead. In any recipe!
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If it's one thing I've learned, it's to not use the chili soaking liquid! Evil stuff. Bitter as a bad divorce. Do yourself a huge favor and use chicken stock instead. In any recipe!
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fade2blk289
Looks delish! When you squeezed that lime into the pot my mouth watered lol You’re right, this is a perfect rainy day or cold weather soup! Thanks for sharing! ENJOY!
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Looks delish! When you squeezed that lime into the pot my mouth watered lol You’re right, this is a perfect rainy day or cold weather soup! Thanks for sharing! ENJOY!
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mamacooks
For those that want an added bonus for this soup as an accompaniment you should all try this cooks flour tortilla recipe and video. They come out perfect.
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For those that want an added bonus for this soup as an accompaniment you should all try this cooks flour tortilla recipe and video. They come out perfect.
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mamacooks
Gotta say, you don't look old enough to be making this soup for over 30 years. Anyway, the soup looks delicious-I like how it's packed with veggies.
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Gotta say, you don't look old enough to be making this soup for over 30 years. Anyway, the soup looks delicious-I like how it's packed with veggies.
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jessicaalmazan5447
Yummy but you forgot the tortilla de maiz in your hand as you eat El Caldo (sopa) Avocado in all the soups just takes it to another level
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Yummy but you forgot the tortilla de maiz in your hand as you eat El Caldo (sopa) Avocado in all the soups just takes it to another level
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So-and-So-em8fx
This dish reminds me of an Ottolenghi recipe - spiced meatballs freekeh stew. I’d definitely give this recipe a try. It looks too good!
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This dish reminds me of an Ottolenghi recipe - spiced meatballs freekeh stew. I’d definitely give this recipe a try. It looks too good!
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burndup8300
My first exposure to albondigas was at Grenada’s in Burbank amazing! Never had it that good again. So I’m absolutely going to try this!
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My first exposure to albondigas was at Grenada’s in Burbank amazing! Never had it that good again. So I’m absolutely going to try this!
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mamacooks
I have made a couple versions of this soup, but this one looks so much more authentic. Love that addition of the guajillo pepper sauce.
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I have made a couple versions of this soup, but this one looks so much more authentic. Love that addition of the guajillo pepper sauce.
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Carmela007
Thia is similar to how my mother in law makes it. I am so happy you do not use eggs in the meatballs. Thank you for sharing.
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Thia is similar to how my mother in law makes it. I am so happy you do not use eggs in the meatballs. Thank you for sharing.
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