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Make homemade DONUTS easy! Glazed Donut Holes Recipe

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Rating: 4.5; Vote: 2

Today I am making glazed donut holes with frozen yeast roll dough. The thaw-and-rise freezer rolls are the perfect donut hack! You gotta try this! Ingredients 9 Rhode's thaw and rise yeast rolls donut hole cutter cooking oil for frying 2 cups powdered sugar pinch of salt 1/4 tsp to 1/2 tsp ground cinnamon (optional) 1/2 tsp vanilla extract Start with 3 Tbsp cold water (add more if needed)
Date: 2023-02-18

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Comments and reviews: 3

keylimekisses
Regular canned biscuits work just as well and you dont have to let them proof. Also if you get the regular ones not the jumbo you dont have to cut them they are the perfect size right out of the can.
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Robin
Going to grab a bag of these next time I m in the store. I ve tried canned biscuits before but the texture is more doughy versus pillowy, like doughnuts are.
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Low
I have been trying to find those rolls since before Thanksgiving and have been unsuccessful. Thank you for sharing though, they look amazing!
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