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zakruti.com » Dish recipes » Simply Mama Cooks
How To Make Broccoli Cheese Rice Casserole

How To Make Broccoli Cheese Rice Casserole

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Rating: 4.0; Vote: 1
How To Make Broccoli Cheese Rice Casserole kDawn: I am making this tonight, but Im adding chicken to it. I pan-fried 5 chicken thighs(seasoned with S+P and paprika) for 35-40 min flipping halfway thru and then shredding the chicken off the bone and adding it to the rice mix.
Date: 2020-05-15

Comments and reviews: 9


I would use the milk and possibly even some of the broccoli to get all of the soup out of the can and don't forget to rinse the can well before putting it in the recycling container! For a great one-dish meal, add some cooked chicken! Left-over roast chicken from the supermarket would super-duper in that, or diced and well-browned thighs and/or breasts would also be amazing (the caramelization of the chicken adds a truly home-style flavor. I just use adobo seasoning (granulated garlic, salt, oregano, black pepper and a little tumeric if you wish to make your own.
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I like the recipe and plan to cook it today. HOWEVER, cooks: do not cook in aluminum - ever. Go google it. Aluminum metal was never meant to be introduced to the human body and can all kinds of side effects. I made my mom dump all of her aluminum cookware 30 years ago.
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First off let me just say, you did an amazing job. I make this recipe as well and i love how u do yours. I make mines a little different and it's always a big hit. I will definitely try switching it up and follow ur recipe. Kudos to you ma'am. Love your video btw.
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I love this video. I used homemade broccoli cheddar soup but it came out wonderfully. I've made it in the past but it always came out mushy. I love the simple trick of toasting the rice first and then cooking it. It really does come out wonderfully and not mushy
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Hello Gina young one of my friend taught me how to make the cheesy rice, and Broccoli and it was very tasty and I just watched your video very awesome thank you for sharing all your recipe I honestly do love all the ones that I have tryed have a wonderful night.
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That looks beautiful. I have to try it possibly tomorrow. Is it possible to substitute vegetable broth for the chicken broth? Also, my dad doesn't like mushrooms, and is vegetarian, so is it possible to sub in cream of broccoli soup for the cream soup?
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Well, I made your recipe and it went over so well, my only mistake was I only had on hand cream of celery instead of cream of chicken, I've found the celery clashed with the Broccoli a bit but it was a success. thank you for this lovely recipe it was good
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Can you make this ahead of time and freeze it, or will it be mushy? If you can freeze it how long can it be in the freezer? I am cooking a picnic buffet for about 50 people so I need to be able to make some of the dishes ahead of time.
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No disrespect, Gochujang Mama! But, your videos suck while on a diet! I speakish the truthest of the truthesest! And, why in all heck were your videos suggested to me when I looked for diet recipes! Conspiracy!
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