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zakruti.com » Dish recipes » Mark Wiens
Choose Yourself EXTREME SEAFOOD! Best Filipino Food + Unbelievable Cooking Skills!

Choose Yourself EXTREME SEAFOOD! Best Filipino Food + Unbelievable Cooking Skills!

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Rating: 4.5; Vote: 2
Bacolod is known for its amazing chicken inasal, for it s giant bone marrow cansi, and finally for its delicious fresh seafood. Today for lunch we re going to go eat at one of the best Filipino seafood restaurants in Bacolod! Diotay's Eatery - Welcome to Diotay s Seafood Eatery, where they have one of the most jaw dropping displays of seafood you can imagine - all the seafood is laid out on ice in the front of the restaurant, from huge fish to giant shells to everything in between. One of the best things is that you can pick and choose whatever seafood you want and you can order it in a variety of different cooking methods and flavors. We made sure to get some of their best specialties including grouper head sinigang, adobo squid, flaming hot iron marlin, and garlic shrimp. I was lucky enough to have the chance to go into the kitchen and watch some of the action packed cooking that included series wok fires. The cooking skills were incredible. Also, one of my favorite dishes was the local Bacolod styles sinigang, a sour soup in the Philippines. Again, the broth was made from Batwan fruit (garcinia binucao, a special local fruit. Total price - 4, 000 PHP ( 72. 84) for everything Big thank you to Martin from The Bacolod Food Hunters for taking me around on this day of eating in Bacolod, Philippines.
Date: 2023-01-28

Comments and reviews: 14


Continuing the Bacolod part of the Visayan Food Tour, I'm overwhelmed of how impressive the food preparation, and presentation of the food.
Sinigang sa Batwan is something I've never heard until now, partly I'm used to tamarind, pink guava, and even pineapple, which I had tasted.
The giant abalone shells, I also want to try that someday.
Definitely worth going there when in Bacolod.

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We are SOLID MARK WIENS viewer. We still dreaming to see you personally, we are very proud that you choose PHILIPPINES as one of your favorite food destination. Thank you Mr. Weins for being very kind to us Filipino s. Thank you for visiting our country and thank you for appreciating our Food and tradition. Thank you Mr. Mark Wiens.
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Fish Welfare is not everybody's cup of tea. But my heart goes out for the salvation of innocent animals gliding in the sea peacefully until their life is ended by the cruel intervention of man. Reverence for the lives of others is ennobling conduct. Do not do to others what you do not like to be done to you.
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Hi brother mark i love ur family and love u, i love ur eating styles it's delicious befor i eat something i watch ur videos i can eat vegetable imaging pork aur other meats after watching ur videos love from India
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I already feel so greeted by all that seafood in that market almost like I m in the little mermaid except a bunch of dead fish are singing to me telling me to eat them
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Shout out to Sec. Maria Esperanza Christina Garcia Frasco of the Department of Tourism! Here's the legendary Mark Wiens! He's promoting Philippines to the world!
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The chefs are hardcore! Like no fire could touch them Bravo Diotays! Ate there when I last visited Bacolod and the seafood is amazing.
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Sos nilebre nLng Sana ni diotay's seafoods yong kinain nla ni mark wiens subra laking publicity Ng kanyang restaurants sa vlog ni mark
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Filipinos love to cook and we love our food! This brings me back to my home country. My goodness - everything looked delicious!
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Come 2 India again mark bro, u will find next level of spices and taste, come again, only in bharat u will find the origin of taste.
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We appreciate Mark for his tireless effort and dedication. His content really helps to inspire more people to follow their dreams.
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thank god Mark is now really tasting actual Filipino food and not those pretentious food crawls with weird and mediocre combos.
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OMG! Thats a lot of chili for me, Filipino chilis are the hottest! Cannot wait to go home and eat all those yummy seafoods!
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personally prefer Gina's, or better yet, Melkens in Balaring compared to Diotays. quality of Diotays for me has deteriorated.
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