Make Spanakopita With Yasmin Khan Quarantine Cooking
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Date: 2021-05-01
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Comments and reviews: 3
Devon
I hesitate to buy fresh herbs cause I tend to not use em all & have to throw the rest out eventually. I hate wasting food more than anything so this recipe is perfect for what to do with my leftovers!
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I hesitate to buy fresh herbs cause I tend to not use em all & have to throw the rest out eventually. I hate wasting food more than anything so this recipe is perfect for what to do with my leftovers!
reply
food
greek people are going to kill me but i use spring roll wrapper, feta, spinach, herbs, onions and garlic, roll them up, add a little oil and air fry them, drizzle them with honey and it tastes AMAZING
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greek people are going to kill me but i use spring roll wrapper, feta, spinach, herbs, onions and garlic, roll them up, add a little oil and air fry them, drizzle them with honey and it tastes AMAZING
reply
food
Maybe I m a critic. But having a Greek mother my self who makes the Filo dough by hand and recipe passed down by generation I can truly say she makes THE best spanakopita compared to anyone s
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Maybe I m a critic. But having a Greek mother my self who makes the Filo dough by hand and recipe passed down by generation I can truly say she makes THE best spanakopita compared to anyone s
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