Easy homemade deep dish pizza recipe 4k
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Date: 2020-05-27
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Comments and reviews: 9
Casey-Outdoors
Please, please, please respond and dont refer back to a 2-3 yr old video. what is the cutting board that you use for your videos? I see your site says ironwood chopping block and also mentions Epicurean. On your kitchen must haves Amazon edition, you list the John Boos 18 x 3 cherry wood. So. what exactly is that round, dark, almost black piece of culinary artwork?
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Please, please, please respond and dont refer back to a 2-3 yr old video. what is the cutting board that you use for your videos? I see your site says ironwood chopping block and also mentions Epicurean. On your kitchen must haves Amazon edition, you list the John Boos 18 x 3 cherry wood. So. what exactly is that round, dark, almost black piece of culinary artwork?
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DonPandemoniac
Made this. Rectangular, as I also could not find the round dough and mostly because after prepping the ingredients it became clear that all of that would not fit in the spring form pan that I own. So I build it in a casserole dish, hoped for the best and put it in the oven. It came out phenomenal.
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Made this. Rectangular, as I also could not find the round dough and mostly because after prepping the ingredients it became clear that all of that would not fit in the spring form pan that I own. So I build it in a casserole dish, hoped for the best and put it in the oven. It came out phenomenal.
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Andrey
no cheese pull. well and that's because you didn't really put any meaningful amount of cheese into the pizza. or sauce. also the top crust should be sprinkled with parmesan, not mozzarella. It's going to be overpowered by chicken and artichoke. can't really have a pizza with no cheese or sauce
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no cheese pull. well and that's because you didn't really put any meaningful amount of cheese into the pizza. or sauce. also the top crust should be sprinkled with parmesan, not mozzarella. It's going to be overpowered by chicken and artichoke. can't really have a pizza with no cheese or sauce
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iris
No No No Sam! All wrong! Southside Ris here: you wanna know how to make perfect deep dish pizza watch the YouTube video from Ninos Pizza in OakLawn Il (so suburb of ChiTown)Your pizza is like California Pizza Kitchen which we all here in the pizza capital of the world. think it completely sucks.
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No No No Sam! All wrong! Southside Ris here: you wanna know how to make perfect deep dish pizza watch the YouTube video from Ninos Pizza in OakLawn Il (so suburb of ChiTown)Your pizza is like California Pizza Kitchen which we all here in the pizza capital of the world. think it completely sucks.
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Exercise4CheatMeals
I can't believe EVERYONE thinks us Chicagoans eat deep dish like that. I probably eat it 1-2 times a year. We order thin crust/regular crust most of the time. I speak for me and every Chicagoan I know. Deep dish is delicious, its just more of a special occasion type of thing.
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I can't believe EVERYONE thinks us Chicagoans eat deep dish like that. I probably eat it 1-2 times a year. We order thin crust/regular crust most of the time. I speak for me and every Chicagoan I know. Deep dish is delicious, its just more of a special occasion type of thing.
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redxsage
That is absolutely PIZZA! I would gladly use knife & fork to carve it up and scarf it down. Yes, while happily giving The FINGER to everyone from the BRONX to QUEENS and BROOKLYN! Probably not throwing a huge wedge of cheese on my Apple Pie _a la mode_ though. That #! + is weird.
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That is absolutely PIZZA! I would gladly use knife & fork to carve it up and scarf it down. Yes, while happily giving The FINGER to everyone from the BRONX to QUEENS and BROOKLYN! Probably not throwing a huge wedge of cheese on my Apple Pie _a la mode_ though. That #! + is weird.
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Alex
I have to tell ya? As they say in Canadian? I love youre show, I whatch every show, without fail, all the way from down, down under Tasmania, and then even more South, Hobart! Well done dude keep up these good shows, i love them and cant wait to see them when theycome out weekly!
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I have to tell ya? As they say in Canadian? I love youre show, I whatch every show, without fail, all the way from down, down under Tasmania, and then even more South, Hobart! Well done dude keep up these good shows, i love them and cant wait to see them when theycome out weekly!
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theartofshwa
Sam; what about recreating some classic frozen snack food stuff like Bagel Bites, Hot Pockets, or or gas station fried food like pizza sticks and jojos, 7/11 roller food. Even piroshkis or hum bao rolls. Would be perfect for the munchies/game day playlist!
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Sam; what about recreating some classic frozen snack food stuff like Bagel Bites, Hot Pockets, or or gas station fried food like pizza sticks and jojos, 7/11 roller food. Even piroshkis or hum bao rolls. Would be perfect for the munchies/game day playlist!
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SCAPE0GOAT
Deep dish was the very first pizza I ate at Pizza Hut in the UK when I was a kid. Best thing ever. They'd serve it red hot straight from the oven in a cast iron dish. Nice to see this video. Brought back great memories. Cheers Sam, another awesome video
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Deep dish was the very first pizza I ate at Pizza Hut in the UK when I was a kid. Best thing ever. They'd serve it red hot straight from the oven in a cast iron dish. Nice to see this video. Brought back great memories. Cheers Sam, another awesome video
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