The pot pie burger. Omg - sam the cooking guy
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Date: 2024-06-08
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Comments and reviews: 20
robertcole9391
This is nothing new Sam. Just a revamp of an old 1700's recipe for standing paste. Which later became pot pie and now. yeah. History is amazing. LOL. Look into some 1700's or earlier cookbooks. You find all these things. But they have been forgotten and now you get to be genius with a new invention. Calzones, patsies, coffins, it's all a stiff paste. Nothing new, just forgotten.
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This is nothing new Sam. Just a revamp of an old 1700's recipe for standing paste. Which later became pot pie and now. yeah. History is amazing. LOL. Look into some 1700's or earlier cookbooks. You find all these things. But they have been forgotten and now you get to be genius with a new invention. Calzones, patsies, coffins, it's all a stiff paste. Nothing new, just forgotten.
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K2Phan
You are artistes, but even artistes miss out sometimes; Hatch Green Chile, fire roasted, not steamed, would have been a better addition to this amazingly beautiful taste treat. Thank you so much for taking us with you down this lovely little stroll through flavorville.
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You are artistes, but even artistes miss out sometimes; Hatch Green Chile, fire roasted, not steamed, would have been a better addition to this amazingly beautiful taste treat. Thank you so much for taking us with you down this lovely little stroll through flavorville.
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williammiller5058
Could you make these in muffin tins and make slider potpies for appetizers Maybe use puff pastry over pie crust May take a little to cook the sliders then just production line them prior to a party. Make a few dipping sauces for toppings.
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Could you make these in muffin tins and make slider potpies for appetizers Maybe use puff pastry over pie crust May take a little to cook the sliders then just production line them prior to a party. Make a few dipping sauces for toppings.
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Grawbad
It's not weird at all. I will put salt and pepper on mine and I have seen others do it as well. Not to mention I have seen people put fruit in theirs but I am not a fan of that myself.
I see nothing wrong with seasoning cottage cheese.
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It's not weird at all. I will put salt and pepper on mine and I have seen others do it as well. Not to mention I have seen people put fruit in theirs but I am not a fan of that myself.
I see nothing wrong with seasoning cottage cheese.
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mshafer2006
I don't think I have ever craved cottage cheese much less ate it for breakfast. I'm not much of a breakfast guy anyways. But, cottage cheese would not be an option for me. But, hey Sam, you do you. No disrespect for your breakfast choices
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I don't think I have ever craved cottage cheese much less ate it for breakfast. I'm not much of a breakfast guy anyways. But, cottage cheese would not be an option for me. But, hey Sam, you do you. No disrespect for your breakfast choices
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steveleach6641
Reminds me of the pasty that my mother used to make. I think I remember she saying it was like a Welsh pasty. Something they baked in their lunchbox that they took to the coal mines I don’t know that’s what I remember.
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Reminds me of the pasty that my mother used to make. I think I remember she saying it was like a Welsh pasty. Something they baked in their lunchbox that they took to the coal mines I don’t know that’s what I remember.
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brianmoore2581
You had me at Pot Pie! Put anything in a crust and it is amazing! Maybe pre bake the crust a few minutes to solid it up so the few juices from the onions and burgers don’t take away the awesome flaky crust factor
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You had me at Pot Pie! Put anything in a crust and it is amazing! Maybe pre bake the crust a few minutes to solid it up so the few juices from the onions and burgers don’t take away the awesome flaky crust factor
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michaelchurch2046
If you’re looking at British inspiration, why not make a Cornish pasty I spent a week in London on my first trip out of the country and didn’t discover them until the next to last day! What a crime.
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If you’re looking at British inspiration, why not make a Cornish pasty I spent a week in London on my first trip out of the country and didn’t discover them until the next to last day! What a crime.
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brianbane8647
I love that you can see Sam’s watch and know that it was 4: 20 local time at some point in the videonot the first video.
I also love that you obliterate the fourth wall.
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I love that you can see Sam’s watch and know that it was 4: 20 local time at some point in the videonot the first video.
I also love that you obliterate the fourth wall.
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v. k. winner7766
No, cottage cheese for breakfast is great. Also as late night snack with savory spices and stuff to scoop it with. ahh jus tignore me; it’s the weed. Just felt like chatting
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No, cottage cheese for breakfast is great. Also as late night snack with savory spices and stuff to scoop it with. ahh jus tignore me; it’s the weed. Just felt like chatting
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rickybobby9886
My god Sam we get it you like Burgers. Burgers burgers burgers burgers burgers and more burgers. It's like the SNL skit with you guys. Cheese burger cheese burger cheese burger!
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My god Sam we get it you like Burgers. Burgers burgers burgers burgers burgers and more burgers. It's like the SNL skit with you guys. Cheese burger cheese burger cheese burger!
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natetallman
Seasoning on cottage cheese (in the tub of course, is my favorite late night snack. Just season the top layer and eat it down a little then back in the fridge for tomorrow night.
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Seasoning on cottage cheese (in the tub of course, is my favorite late night snack. Just season the top layer and eat it down a little then back in the fridge for tomorrow night.
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garygoucher4498
I can see the name of your next book: Recipes So Good You'll Want to Shove Them Up Your ss. And Max should absolutely get some of the credits. Great stuff. Looks amazing.
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I can see the name of your next book: Recipes So Good You'll Want to Shove Them Up Your ss. And Max should absolutely get some of the credits. Great stuff. Looks amazing.
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johnhrussell4885
I've made cottage cheese at home a few times. Super easy and sooooo good--infinitely better than any store bought cottage cheese; it actually tastes like cheese.
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I've made cottage cheese at home a few times. Super easy and sooooo good--infinitely better than any store bought cottage cheese; it actually tastes like cheese.
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Justinperez33
Hate all the onions and peppers LOL but one heck of an idea way to cook it up Sam the cooking guy you guys are always great Now give me my damn knife
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Hate all the onions and peppers LOL but one heck of an idea way to cook it up Sam the cooking guy you guys are always great Now give me my damn knife
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Elimn8r64
That is different and intriguing. Might try something like it. Maybe different toppings. Hey Sam, why don't you have a cheesy mustache too Sorry boys.
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That is different and intriguing. Might try something like it. Maybe different toppings. Hey Sam, why don't you have a cheesy mustache too Sorry boys.
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lucascady4992
Need to contact Mr. Kluff and make him his favorite dish, maybe he'll give a passing grade to get them last credits! Seriously, we need to see this!
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Need to contact Mr. Kluff and make him his favorite dish, maybe he'll give a passing grade to get them last credits! Seriously, we need to see this!
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Nox2024
That looked good, but i think i prefer a smashed burger. You were too busy wondering if you could do it, you never stopped to think if you should!
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That looked good, but i think i prefer a smashed burger. You were too busy wondering if you could do it, you never stopped to think if you should!
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Amythyst34
Your way of eating cottage cheese is NOT weird. I love savory cottage cheese. Lemon pepper is one of my favorite seasonings on cottage cheese.
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Your way of eating cottage cheese is NOT weird. I love savory cottage cheese. Lemon pepper is one of my favorite seasonings on cottage cheese.
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bassiclymike
how about a dollop or so of a quality BBQ sauce in there Not so much s to make it soggy but as a supreme flavor enhancer.
Pickles too!
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how about a dollop or so of a quality BBQ sauce in there Not so much s to make it soggy but as a supreme flavor enhancer.
Pickles too!
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