Catch & Cook: Beer Battered Walleye Shore Lunch on Lake Michigan Field Trips Wisconsin
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In this episode I'm linking up with Kaitlin and Josh Woodward to do some trolling for walleye in the legendary fishery around Sturgeon Bay, Wisconsin on Lake Michigan. Halfway through the day we're running in to cook up a beer-battered, fried walleye shore lunch using Kaitlin's favorite recipe.
Johnny: Shore lunch beer batter is a staple in the Midwest. Try a citrus Ipa for flavor w/ lemon wedges after they are cooked. Add hot sauce if ya nasty! Great video! Date: 2020-12-16