Ninja Tries to Keep Up with a Professional Chef Back-to-Back Chef Bon Apptit
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Date: 2019-12-10
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Comments and reviews: 9
Sean Miller
it's actually kind of impressive that literally any step where ninja had some discretion (cutting the bread, cutting the orange, cutting the avocado) he messed up. watching him try to peel and fan out the avocado with the knife instead of his hands was also. interesting lol. I will give him that the crust on that type of bread gets annoyingly hard (almost sharp) when toasted.
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it's actually kind of impressive that literally any step where ninja had some discretion (cutting the bread, cutting the orange, cutting the avocado) he messed up. watching him try to peel and fan out the avocado with the knife instead of his hands was also. interesting lol. I will give him that the crust on that type of bread gets annoyingly hard (almost sharp) when toasted.
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Daulah Iftitah
He. needs to pay more attention to carla's instructions instead of focusing too much on whatever's in front of him. Well all the guests in back-to-back kitchen need to do that, actually, but shangela and hailey steinfeld are. well, I don't know how to say it without sounding too offensive
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He. needs to pay more attention to carla's instructions instead of focusing too much on whatever's in front of him. Well all the guests in back-to-back kitchen need to do that, actually, but shangela and hailey steinfeld are. well, I don't know how to say it without sounding too offensive
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Joyce Wadzinski
I dont know who he is, but considering he didnt screw up the sandwich (aka: it was edible, he was polite enough to not agitate Carla LOL, Id say he did a good job. Thinking outside the box with that bread cutting there but at least he got the good parts and it wasnt 2 crust sides
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I dont know who he is, but considering he didnt screw up the sandwich (aka: it was edible, he was polite enough to not agitate Carla LOL, Id say he did a good job. Thinking outside the box with that bread cutting there but at least he got the good parts and it wasnt 2 crust sides
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andreafaithchong
Ill never understand how BA allows guests that just. destroy. breadI feel like there has to be pools of guests in the USA that wont destroy simple slices. Or guests that wont mess the avocados up idk it seems so silly. Would love opinions on this.
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Ill never understand how BA allows guests that just. destroy. breadI feel like there has to be pools of guests in the USA that wont destroy simple slices. Or guests that wont mess the avocados up idk it seems so silly. Would love opinions on this.
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Jenny
I only know about him because my husband plays games and he was on the news but since I dont watch gamers I never looked him up. He is actually really cool and love the way he worked with what carla said. The bread part was funny but it still came out haha
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I only know about him because my husband plays games and he was on the news but since I dont watch gamers I never looked him up. He is actually really cool and love the way he worked with what carla said. The bread part was funny but it still came out haha
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mike foxtrot
Wait how can somebody who has worked in food before not know how to slice bread? It's was their job and how can they not do it, its basically just moving a knife. especially ninja, he knows for a fact how easy other people's jobs are compared to his
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Wait how can somebody who has worked in food before not know how to slice bread? It's was their job and how can they not do it, its basically just moving a knife. especially ninja, he knows for a fact how easy other people's jobs are compared to his
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Pacman2403
So many dislikes why? Never watch Ninja before this, only watched this video because i'm a Bon Appetit Fan Don't know why its getting so many dislikes. Sure the guy can't cut bread, but other then that he seemed decent enough.
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So many dislikes why? Never watch Ninja before this, only watched this video because i'm a Bon Appetit Fan Don't know why its getting so many dislikes. Sure the guy can't cut bread, but other then that he seemed decent enough.
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Kpuff
I went to a local noodle company and they straight up said they dont have olive oil. i dont know how legit cooking there is? It seems more like a fast food joint made to seem fancier then it is. This was still fun to watch though.
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I went to a local noodle company and they straight up said they dont have olive oil. i dont know how legit cooking there is? It seems more like a fast food joint made to seem fancier then it is. This was still fun to watch though.
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Alexandra Fisher
I think a great concept for one of these videos is Bon Appetit Tries to Keep Up with a Professional Chef and the beginning is an overview of the station and ingredients then the viewer can go back to back with the video
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I think a great concept for one of these videos is Bon Appetit Tries to Keep Up with a Professional Chef and the beginning is an overview of the station and ingredients then the viewer can go back to back with the video
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