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Rick Makes Apple Cider Doughnuts From the Test Kitchen Bon Apptit

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Rating: 4.5; Vote: 2

Join Rick Martinez in the Bon Apptit Test Kitchen as he makes apple cider doughnuts. These sugared doughnuts are craggy and crunchy on the outside, tender and moist on the inside. Apple butter (not sauce) is key to their texture and flavor; look for it alongside jams and jellies in the supermarket, or at farmers markets, or make your own. maychorian: Gosh, I would love to be a cameraman in the BA kitchen. Just hanging out with these lovely people, filming them, chatting with them, occasionally encouraging them, and then getting to sample delicious food at the end.
Date: 2019-12-23

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Comments and reviews: 6

Rey Kenobi
18: 21 Rick: Who wouldn't want that? Me: Sure, if you are into doughnuts that look like a failed batch. In all honesty though, I've never had Apple flavored doughnuts and would really love to try them for that reason.
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nicole moore
The intro, the idea, the pizzazz and the execution; all beautifully blend together to create Apple Cider Doughnuts in the most fruitful time for Ciders. Well done Rick Bon Appetite, youre killin it
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FredyeahEternal
My god, he's killing it with that shirt and the huichol art on it, so traditional and legit, my boy is representing the culture so well, truly a gourmet ambassador
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Will Green
Its beyond me how anyone in a professional kitchen especially like the BA test kitchen could be mixing in a kitchen aid mixer without a metro blade in this day and age.
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Zaftique
Sorry Rick, plain cake donut squad here - a good donut stands on its own with no sugar coating, glaze, or filling. ;) (although i do love choc frosting w/sprinkles)
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Melissa G
How come you guys don't use the Kitchen Aid beater attachments with scrapers on them? They are awesome for not having to constantly scrap the bowl.
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