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zakruti.com » Dish recipes » Home Cooking Adventure
Easy Chocolate Fudge Recipe

Easy Chocolate Fudge Recipe

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Rating: 4.0; Vote: 1
This is the easiest recipe you can get for an homemade chocolate fudge. It takes only 5 to 10 minutes, no cooking involved just some chocolate melting and the result is smooth, creamy and. chocolaty. The main ingredients are sweetened condensed milk and chocolate. You can make a lot of variations by using coffee, nuts, fruits, lavender, orange or lemon zest, and the list can go on. Ingredients: Makes about 9-12 servings 14 oz (400 g) sweetened condensed milk 10 oz (300 g) bittersweet chocolate (minimum 55% cacao) pinch of salt 1 tsp vanilla extract 1 tbsp unsweetened cocoa powder 1/2 cup toasted walnuts, chopped, optional orange or lemon zest, optional dried fruits, optional Directions 1. Line a 8X8 inch baking pan with foil. Break or chop the chocolate into small chunks. 2. Place the chocolate and condensed milk in a double base saucepan, over low heat, stirring occasionally. Once melted add vanilla extract, cocoa powder and pinch of salt and stir well to combine. Add orange or lemon zest and fruits if used. 3. Remove from heat and transfer to the prepared baking pan. Press the toasted nuts over the top. 4. Let it chill in the fridge for about 1 hour until set, and cut into squares. For the full recipe:
Date: 2019-07-03

Comments and reviews: 10


Very very easy. I made it and was so soft. feels like heaven. can plz plaz make vegetable sandwich which can be made fast as soon my coolege going to be open soo. if u can make spicy easy sandwich that will b gr8. Thank you so much do meantion me. :)
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i want to ask, can i use typical cooking chocolate for this recipe instead of bittersweet chocolate? i didn't found any walnut and i want to replace it with whole almond. so what should i do with the whole almond? thanks
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I just made these too and boy they were so delicious and effortlessly easy. My guests mistaken them for brownie and loved them. A definite recipe keeper. Thank you so much for sharing. may you be blessed
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Beutiful. Just wondering, could I make this and use as a frosting for chocolate cake, between layers? It won't get harden inside? All other frostings with cocoa I found gritty.
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Hai mam. Thank you for this beautiful recipe. I really loved it. It is very easy to prepare. Can you share some more easy and quick sweets recipe's. Thank you.
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I just made it. It does not set even after chilling in the fridge. I cant get the cling wrap off. I believe the mix has to be cooked more and a set test done
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Can we use milk chocalte instead of bitter chocalte, I don't like the flavour of dark chocalte, is it possible, I really liked it n want to try it
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OMG Amazing recipe i have done and the taste was just marvelousPS: Dying of curiosity, what is the name of the music that plays on the video?
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ahhh, looks sooo yummmy i have a question please. what program do you use to edit your videos? i'm really impressed by the pro skills you have: D
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You are an amazing cook I love your videos and every time I watch one of them I crave what you make You are totally worth subbing to: )
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