Banana and Coconut Bread
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Date: 2019-07-03
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Comments and reviews: 10
Davide Zucchelli
I've just come across your videos, it's late night here in Italy and I'm looking for some inspiring ideas for my home cooking and my job. I really loved watching you pouring, mixing, stirring, baking. and recognising movements that are familiar to me, for they're the exact same things I do in my own kitchen, little things that make me feel less lonely. I truly appreciate your work and your videos. It's clear you know how to cook: -) And great aesthetic, too I don't know whether you're an individual or a group of people. Anyway, by this you come across as a beautiful being and you must indeed be some. I'm sure I'll find some time to take a look at your other recipes. Meanwhile, I wish all the best to you for your adventure; -) D.
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I've just come across your videos, it's late night here in Italy and I'm looking for some inspiring ideas for my home cooking and my job. I really loved watching you pouring, mixing, stirring, baking. and recognising movements that are familiar to me, for they're the exact same things I do in my own kitchen, little things that make me feel less lonely. I truly appreciate your work and your videos. It's clear you know how to cook: -) And great aesthetic, too I don't know whether you're an individual or a group of people. Anyway, by this you come across as a beautiful being and you must indeed be some. I'm sure I'll find some time to take a look at your other recipes. Meanwhile, I wish all the best to you for your adventure; -) D.
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MissisPoirot
I really love to see your videos No rush, no hurry, no disturbing words, just a written recipe, wonderful music and just watching how to do it step by step. It feels like you celebrate your preparation of food and this makes it so inspiring. Thank you for these aesthetic, beautiful videos. Best wishes from Germany: D
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I really love to see your videos No rush, no hurry, no disturbing words, just a written recipe, wonderful music and just watching how to do it step by step. It feels like you celebrate your preparation of food and this makes it so inspiring. Thank you for these aesthetic, beautiful videos. Best wishes from Germany: D
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Wael Darwish
I tried this one. It was great. I've watched lot of your videos. I like them. Unfortunately I couldn't make most of them. it difficult for me. I downloaded some which I would do in the future. I took some information and applied on my way of making ordinary cheesecake. Thank you
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I tried this one. It was great. I've watched lot of your videos. I like them. Unfortunately I couldn't make most of them. it difficult for me. I downloaded some which I would do in the future. I took some information and applied on my way of making ordinary cheesecake. Thank you
reply
Huong Nguyen
I made this banana bread, even i didnt have any nuts in the pantry, everyone went crazy for it However, i used brown sugar instead and added some labnah ( very popular where i live. I doubled the recipes and it finished so quickly Thank you for your videos
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I made this banana bread, even i didnt have any nuts in the pantry, everyone went crazy for it However, i used brown sugar instead and added some labnah ( very popular where i live. I doubled the recipes and it finished so quickly Thank you for your videos
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Doesn’t_Matter XfX
I do this recipe today, i replace the butter with fermented arabic butter (called samnah. i use about 70 g instead of 113g and i add 2 tbsp yoghurt. the taste was amazing. my husband loved it so much
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I do this recipe today, i replace the butter with fermented arabic butter (called samnah. i use about 70 g instead of 113g and i add 2 tbsp yoghurt. the taste was amazing. my husband loved it so much
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Steve Ron
Your choice of music is outstanding. And recipe are just superb. Ella I got a question to you, Why every time when I bake cake its cracks on the top. Please can you give me some advice.
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Your choice of music is outstanding. And recipe are just superb. Ella I got a question to you, Why every time when I bake cake its cracks on the top. Please can you give me some advice.
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shagbark54
Just subed. this is how a recipe vid should be done. beautiful. all recipe vloggers should be required to watch this, most would be embarrassed for the crap they put out. GREAT JOB
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Just subed. this is how a recipe vid should be done. beautiful. all recipe vloggers should be required to watch this, most would be embarrassed for the crap they put out. GREAT JOB
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Ashrine Taj
Hello i am a regular watcher of ur videos they r just amazing and i am trying one by one to make it. The cakes r beautiful and todays reciepies also awesome i bl defnetly try it
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Hello i am a regular watcher of ur videos they r just amazing and i am trying one by one to make it. The cakes r beautiful and todays reciepies also awesome i bl defnetly try it
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Bushra Almishari
I tried it today and it turned out AMAZING The flavor was so good definitely gonna try more of you recipes. btw you forgot to add coconut in ingredients in description box.
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I tried it today and it turned out AMAZING The flavor was so good definitely gonna try more of you recipes. btw you forgot to add coconut in ingredients in description box.
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Jackie Leduc
This is a must my girls love this kind of desert or morning breakfast thank you I have already a few Banana bread recipes will defenitly try this one. will let you know.
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This is a must my girls love this kind of desert or morning breakfast thank you I have already a few Banana bread recipes will defenitly try this one. will let you know.
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