Seasoned raw beef (Yukhoe: )
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Date: 2020-08-19
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Comments and reviews: 9
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Korean beef is thoroughly managed in the country. In addition, hygiene and parasite testing are thoroughly conducted. It is the only country where fresh meat slaughtered 24 hours ago can be eaten raw. It is different from other raw meat because it only eats a certain part.
So dont worried!
reply
Korean beef is thoroughly managed in the country. In addition, hygiene and parasite testing are thoroughly conducted. It is the only country where fresh meat slaughtered 24 hours ago can be eaten raw. It is different from other raw meat because it only eats a certain part.
So dont worried!
reply
mhc
To everyone turned off by the raw beef. don't judge until u try it. To me, a well done overcooked steak is much more disgusting. It's like chewing a piece of leather.
A high quality beef tartare or cooked rare is much nicer. It is so much more flavorful and has a better, softer texture.
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To everyone turned off by the raw beef. don't judge until u try it. To me, a well done overcooked steak is much more disgusting. It's like chewing a piece of leather.
A high quality beef tartare or cooked rare is much nicer. It is so much more flavorful and has a better, softer texture.
reply
food
I am finally going to try to make this! My Korean classmates introduced me to Yukhoe when I was in university in Japan. I haven't had it since I moved back to the states. I've been dreaming about it for years! Can't wait to try your recipie!
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I am finally going to try to make this! My Korean classmates introduced me to Yukhoe when I was in university in Japan. I haven't had it since I moved back to the states. I've been dreaming about it for years! Can't wait to try your recipie!
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julia
It looks amazing, but i would not mke it myself lol! I don't trust the people to give me good meat. I will look out for it in Korea when I go in October! If I see it I will definitely try it!
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It looks amazing, but i would not mke it myself lol! I don't trust the people to give me good meat. I will look out for it in Korea when I go in October! If I see it I will definitely try it!
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Laila
Hi Maangchi, Do you know that your recipe is featured in a manwha called leveling up with only eating? I have to revisit this video again after seing it form the comic and it makes me drool
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Hi Maangchi, Do you know that your recipe is featured in a manwha called leveling up with only eating? I have to revisit this video again after seing it form the comic and it makes me drool
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Dan
Raw beef is my death row meal. It's so good. Korean style or french tartare or done as sashimi. It's soooo damn good and it's perfectly normal. Don't be afraid. It's not going to hurt you.
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Raw beef is my death row meal. It's so good. Korean style or french tartare or done as sashimi. It's soooo damn good and it's perfectly normal. Don't be afraid. It's not going to hurt you.
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Simply
Thank you so much for this recipe! I made it today and it was absolutely delicious. I added a bit of hot pepper flakes to the sauce and it was perfect!
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Thank you so much for this recipe! I made it today and it was absolutely delicious. I added a bit of hot pepper flakes to the sauce and it was perfect!
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food
To those who cannot get Korean pear/Asian pear, you can substitute for no4mal pear or TURNIP. both cruchy and mild sweetness best for beef.
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To those who cannot get Korean pear/Asian pear, you can substitute for no4mal pear or TURNIP. both cruchy and mild sweetness best for beef.
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Pandakookie21
There's no way I could eat this T_____T but I can admire Maaangchi's masterful mixing skills so I'm watching the whole thing!
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There's no way I could eat this T_____T but I can admire Maaangchi's masterful mixing skills so I'm watching the whole thing!
reply
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