Tavel Bristol-Joseph, executive pastry chef of Emmer & Rye and Hestia in Austin, TX, brings the gooey, chocolatey goodness of brownies into these almond flour chocolate cookies.
Tavel s recipe involves whipping the batter for a light, airy texture and a adding sprinkle of sea salt for a contrasting bite. These cookies, which can be made gluten free, are surprisingly indulgent!
Joshua: Just made these, theyre very tasty, and a lower carb cookie. I like them once they are cooled completely, that crust tho. Date: 2020-07-25