Homemade kfc cheetos fried chicken sandwich 4k
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Date: 2020-05-27
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Comments and reviews: 9
XXBOOMYOUDIEDXX
So I havent had this yet personally. But I think a Cheetos flour mixture would be interesting. Skip the Cheetos on top. As it is now its more of a Chicken sandwich with Cheetos. Just my 2 cents. Recently saw someone make flaming hot Cheetos shrimp with the powdered Cheetos as the flour mixture. Thats what made me think.
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So I havent had this yet personally. But I think a Cheetos flour mixture would be interesting. Skip the Cheetos on top. As it is now its more of a Chicken sandwich with Cheetos. Just my 2 cents. Recently saw someone make flaming hot Cheetos shrimp with the powdered Cheetos as the flour mixture. Thats what made me think.
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stan
As you need some help on content, can I suggest a prime rib, which of course you will turn into sandwich, with kpy mayo. i have had a many great prime rib, even as sandwiches in America, I think you should keep out of Tokyo American fast food burger joints, try real food rather than fake food. Take care
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As you need some help on content, can I suggest a prime rib, which of course you will turn into sandwich, with kpy mayo. i have had a many great prime rib, even as sandwiches in America, I think you should keep out of Tokyo American fast food burger joints, try real food rather than fake food. Take care
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gregory
ur vids r fine max dont need to buy all that stuff does he have ocd? i like u sam not max 's version of u. i dont normally eat fast food just want some ole home made meals dont want fast food knock offs every episode burritos burgers chicken sandwich and or course tacos please damn
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ur vids r fine max dont need to buy all that stuff does he have ocd? i like u sam not max 's version of u. i dont normally eat fast food just want some ole home made meals dont want fast food knock offs every episode burritos burgers chicken sandwich and or course tacos please damn
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John
Sam my man, I made the best chicken sandwich ever. Grilled a breast w/rib meat, pounded flat, seasoned w/ SPG. Topped with 2 thin pieces of hard salami, provolone & caramelized garlicky onions, toasted sourdough w/ Jap Mayo on one slice and black cherry jam on the other. The best.
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Sam my man, I made the best chicken sandwich ever. Grilled a breast w/rib meat, pounded flat, seasoned w/ SPG. Topped with 2 thin pieces of hard salami, provolone & caramelized garlicky onions, toasted sourdough w/ Jap Mayo on one slice and black cherry jam on the other. The best.
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joltinjack
I would assume your way of making this is better; however, considering the mass scale of their sales, wouldn't it really cut into the profit margin to go to your effort? Yes, bean counting cost accountants are going over every micro element you can think of.
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I would assume your way of making this is better; however, considering the mass scale of their sales, wouldn't it really cut into the profit margin to go to your effort? Yes, bean counting cost accountants are going over every micro element you can think of.
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Noé
And I still flip on people who say carne asada isn't carne asada when you use soy sauce too. I use it all the time, my family uses it all the time. There is no real recipe to carne asada, do you people know what carne asada actually means? Obviously not.
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And I still flip on people who say carne asada isn't carne asada when you use soy sauce too. I use it all the time, my family uses it all the time. There is no real recipe to carne asada, do you people know what carne asada actually means? Obviously not.
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Maco
A bit late but I fried chicken for 3 years once u put the flour on there u need to shake it off or it will not be as crunchy as u wanted and could mess up the chicken: )
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A bit late but I fried chicken for 3 years once u put the flour on there u need to shake it off or it will not be as crunchy as u wanted and could mess up the chicken: )
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Kashways
12: 02 Isn't that cross contamination? You put the cooked chicken back where it was when it was raw. I don't know alot about cooking, so can someone please explain?
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12: 02 Isn't that cross contamination? You put the cooked chicken back where it was when it was raw. I don't know alot about cooking, so can someone please explain?
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twinv63
The garlic press you put in the comments down below isn't the same one. I know you said they don't make them any more in past episodes. There you go make some. lol
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The garlic press you put in the comments down below isn't the same one. I know you said they don't make them any more in past episodes. There you go make some. lol
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