How the Lodge Factory Produces 50, 000 Cast Iron Pans and Skillets Every Day Dan Does
video description
Never should touch water, after use, Brush with a strong cloth + rock salt, then wipe with a greasy cloth.
And it is not a Fu. Made in China piece of Cra. !
Date: 2021-07-26
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Comments and reviews: 8
justcallmeSmith
My grandmother's cast iron is a prize possession older than anyone in that factory. It's crazy that if properly taken care of the first one they ever made is still in use. Mine is pushing the century mark and still used atleast once a week.
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My grandmother's cast iron is a prize possession older than anyone in that factory. It's crazy that if properly taken care of the first one they ever made is still in use. Mine is pushing the century mark and still used atleast once a week.
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hillbilly
wow I still have my lodge pan that my mom gave me from 1986 and still buy and give one, to the younger generation. As a home gift, when the move in to there new place. whether its a home or apartment!
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wow I still have my lodge pan that my mom gave me from 1986 and still buy and give one, to the younger generation. As a home gift, when the move in to there new place. whether its a home or apartment!
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food
Wow. I use to just love all my Lodge pots and skillets now I love them at a whole new level knowing the passion these fine folks have for making amazing cookware. Now I really know.
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Wow. I use to just love all my Lodge pots and skillets now I love them at a whole new level knowing the passion these fine folks have for making amazing cookware. Now I really know.
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Financial
Love how they continuously recycle defective and salvaged products which means their newest cast iron might have traces of the very first cast iron produced there!
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Love how they continuously recycle defective and salvaged products which means their newest cast iron might have traces of the very first cast iron produced there!
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Sexy
Damn, I take great care with my cast irons pots and pans and these guys are just throwing them around throughout the process like the're nothing.
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Damn, I take great care with my cast irons pots and pans and these guys are just throwing them around throughout the process like the're nothing.
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Ajay
Everyone should use cast iron pans instead of non-stick ones.
The Teflon coating used in non-stick pans is very harmful if consumed.
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Everyone should use cast iron pans instead of non-stick ones.
The Teflon coating used in non-stick pans is very harmful if consumed.
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Mike
I have 6 Lodge pans that I inherited from my grandmother.
They're at least 60 years old, perfectly seasoned and going strong.
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I have 6 Lodge pans that I inherited from my grandmother.
They're at least 60 years old, perfectly seasoned and going strong.
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Sten
My favorite part of watching these - is the interaction with these NY city boys with real working Americans. Such a contrast.
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My favorite part of watching these - is the interaction with these NY city boys with real working Americans. Such a contrast.
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