Choux Au Craquelin ( Cream Puffs )!
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Date: 2020-05-18
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Comments and reviews: 10
Petite
Hello Emma! I tried these today and they were seriously sooo good! Thank you so much for sharing the recipe! And yes, I'll never go back to normal cream puffs haha. My family also really enjoyed them. One thing though, when I kept the cream puffs the next day, the crust wasn't crispy anymore. Is that normal and is there any way I can fix that?
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Hello Emma! I tried these today and they were seriously sooo good! Thank you so much for sharing the recipe! And yes, I'll never go back to normal cream puffs haha. My family also really enjoyed them. One thing though, when I kept the cream puffs the next day, the crust wasn't crispy anymore. Is that normal and is there any way I can fix that?
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Mariana
Hi, Emma! Thanks for the recipe, I did it for the first time about a week ago and they came out perfect. I've just tried it again and they deflated, and I followed your recipe step by step, including leaving a spoon on the oven's door for 15min. Do you know what can cause deflation? A lil sad, but still delicious.
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Hi, Emma! Thanks for the recipe, I did it for the first time about a week ago and they came out perfect. I've just tried it again and they deflated, and I followed your recipe step by step, including leaving a spoon on the oven's door for 15min. Do you know what can cause deflation? A lil sad, but still delicious.
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Meryl
Hi Emma! I made my first ever choux pastry using your recipe and it was a success! I couldn-t believe it as others say this is difficult! Thank you for blessing us with your recipe! You are fantastic and make it look easy, giving newbie bakers like me the confidence to try -difficult- pastries! -
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Hi Emma! I made my first ever choux pastry using your recipe and it was a success! I couldn-t believe it as others say this is difficult! Thank you for blessing us with your recipe! You are fantastic and make it look easy, giving newbie bakers like me the confidence to try -difficult- pastries! -
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GolDreadLocks
Emma! what can I say, but to repeat- you are amazing, -you've done it again! - a new wonderful surprise! This will be the talk of the school! - I bake a 'back to school' treat for my daughter's class, and this will be IT! -Wow! Show (s)topper! -Thank you, darling Emma!
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Emma! what can I say, but to repeat- you are amazing, -you've done it again! - a new wonderful surprise! This will be the talk of the school! - I bake a 'back to school' treat for my daughter's class, and this will be IT! -Wow! Show (s)topper! -Thank you, darling Emma!
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gena
Hi Emma loved this recipe, made it today I've never made Cream Puffs, but you would be proud of me they came out just like yours, it really was easy peesey! took some pics will try to send them to you Thanks for all your recipes please keep them coming.
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Hi Emma loved this recipe, made it today I've never made Cream Puffs, but you would be proud of me they came out just like yours, it really was easy peesey! took some pics will try to send them to you Thanks for all your recipes please keep them coming.
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azninnatasya
Hi Emma! I've made this before and LOVED it. However, I do wanna ask. Is it possible to store it in the fridge/freezer and still have it as crispy a few days later? I'm thinking of making it tonight, and bringing it over to a friend's tomorrow.
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Hi Emma! I've made this before and LOVED it. However, I do wanna ask. Is it possible to store it in the fridge/freezer and still have it as crispy a few days later? I'm thinking of making it tonight, and bringing it over to a friend's tomorrow.
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Κυριακη
They are so beautiful, so lovely and I'm quite sure that they are delicious because I made a recipe similar to yours but with patisserie cream. You make everything look perfect with heavenly taste. Have a nice evening, my dearest Emma.
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They are so beautiful, so lovely and I'm quite sure that they are delicious because I made a recipe similar to yours but with patisserie cream. You make everything look perfect with heavenly taste. Have a nice evening, my dearest Emma.
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Tzivia
Omg wow yummm delish amazing Emma luv once again you really outdo yourself lol gotta try this sometime I can see myself eating these with fresh fruit like strawberries raspberries and maybe cherries thanx for sharing happy baking peace out
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Omg wow yummm delish amazing Emma luv once again you really outdo yourself lol gotta try this sometime I can see myself eating these with fresh fruit like strawberries raspberries and maybe cherries thanx for sharing happy baking peace out
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Angel
Hello! First of all I love watching your videos! I actually followed your recipe for cream buns and used it on my project. It-s sooooo delicious. So uh can I ask which flour did you use here (choux au craquelin? Is it APF?
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Hello! First of all I love watching your videos! I actually followed your recipe for cream buns and used it on my project. It-s sooooo delicious. So uh can I ask which flour did you use here (choux au craquelin? Is it APF?
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SURAIYA
I can't believe it, just last week i was constantly searching for a good cream puff recipe and today you posted this video! Thanks Emma, lovely recipe as always and I'm definitely gonna try this--
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I can't believe it, just last week i was constantly searching for a good cream puff recipe and today you posted this video! Thanks Emma, lovely recipe as always and I'm definitely gonna try this--
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