5 Casserole Recipes To Make For Friendsgiving Casserole Recipes #cooking
FBTwitterReddit
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Rating: 4.5; Vote: 2
Here are five casserole recipes you need to try this Thanksgiving and Friendsgiving holiday season. I make these every year for my holiday dinners and family potlucks.
Broccoli cheese rice casserole
2 Tbsp (30 ml) cooking oil
1 cup long-grain rice (rinsed)
1/2 small onion (diced)
1 celery stick (diced)
1 to 2 cloves fresh garlic (minced)
2 cups (473 ml) water
1 Tbsp (10 to 14 g) chicken bouillon powder
10 oz (283 g ) frozen chopped broccoli (thawed)
4 oz (113. 5 g) American processed cheese
4 to 6 oz (113 to 170 g) sharp cheddar cheese
1/4 to 1/2 tsp black pepper
buttered 2. 7 Quart baking dish or 8 x 12
CREAM SAUCE
2 Tbsp (30 ml) cooking oil
8 oz mushrooms (diced)
2 Tbsp (28 g) unsalted butter
3 Tbsp ( 27 to 30 g) all-purpose flour
1 Tbsp (10 to 14 g) chicken bouillon powder
1 1/2 cups (375 ml) water
1 cup (236. 5 ml) heavy cream
HASH BROWN CASSEROLE
30 oz bag of frozen shredded hashbrowns
10. 5 oz can of condensed cream of chicken
8 oz sour cream
12 fl oz can of evaporated milk
1 large egg
6 Tbsp unsalted butter
8 oz Colby Jack cheese
1 tsp granulated onion powder
1 tsp granulated garlic powder
1/2 tsp smoked paprika
1/2 tsp salt
1/4 tsp black pepper
9x13 baking dish
garnish with fresh chives and parsley
CORN CASSEROLE
1 box of Jiffy corn muffin mix
4 large eggs
8 oz sour cream
1 stick of melted butter (113 g)
15 oz can cream-style corn
15 oz can sweet corn kernels
6 to 8 oz cheddar cheese
12 oz bacon
1 to 2 large jalapenos
8 x 12-inch baking dish
GREEN BEAN CASSEROLE
(2) cans of French-style green beans (drained)
6 oz (170 g) bacon (chopped)
1/2 of a small onion (diced)
1 pint (227 g) white mushrooms
1/4 tsp onion powder
1/4 tsp garlic powder
2 Tbsp (15 g) all-purpose flour
16 oz (473 ml) heavy cream
salt and pepper to taste
1 cup (60 to 70 g) of French's fried onions
1. 75 to 2-quart baking dish
YELLOW SQUASH CASSEROLE
4 medium (1 1/2 lbs / 680 g) yellow squash sliced 1/4 inch thick
6 oz (170 g) smoked bacon diced (optional)
1 small diced onion (128 g)
1/4 tsp salt
1/2 tsp black pepper
1/4 cup (59 mL) water
1 large egg
1/4 cup (57 g) mayonnaise
6 oz (200 mL) heavy cream
4 oz sharp cheddar cheese (shredded)
1 oz (28 g) grated parmesan cheese
(divide parmesan between cream mixture and topping)
20 Ritz crackers crushed
2 Tbsp (28 g) unsalted butter melted
extra butter to grease baking dish Date: 2022-11-10
Laura Can we just take a moment to appreciate all the time and hard work she does every week to deliver us high quality, amazing recipes! Your art is a staple in so many of our kitchens! THANK YOU!
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Jerry Man that secon dish is expensive cooking it two potatoes that can be shredded on a cheese shredder. Easy peasy takes 30 seconds cost under a dollar.
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Olivia I love seeing your hubbie be so kind and helpful to you. My ex was the same way as I have a hard time taking heavy pans out of the oven.
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Jutta Everything sounds delicious! Thank you for writing everything under your video, it is very much appreciated! reply
