Turkish Street Food! KING OF KEBABS 14 Hour Food Tour in Adana, Türkiye!
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Date: 2024-06-12
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Comments and reviews: 20
ggoddkkiller1342
I'm from Adana, and yep we are a little too passionate people even for Turkey standards lol. They took him some of best places but i don't agree a few place, it isn't only about meat rather equally about salads too. In Adana or eastern Turkey in general there would be at least three types of salads completely free and if they are plain you are in a lacking place. Good restaurants would care about their salads as much as meat, if it is full of spices, greens and sumak etc and you like it as much as meat then you can be sure that's a good restaurant. I've been living in western Turkey last few years, i really miss salads and mezes of Adana, you would order only a Kebab and feast on so many different tastes. Such a service doesn't happen in western Turkey sadly unless you pay a large bill ofc.
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I'm from Adana, and yep we are a little too passionate people even for Turkey standards lol. They took him some of best places but i don't agree a few place, it isn't only about meat rather equally about salads too. In Adana or eastern Turkey in general there would be at least three types of salads completely free and if they are plain you are in a lacking place. Good restaurants would care about their salads as much as meat, if it is full of spices, greens and sumak etc and you like it as much as meat then you can be sure that's a good restaurant. I've been living in western Turkey last few years, i really miss salads and mezes of Adana, you would order only a Kebab and feast on so many different tastes. Such a service doesn't happen in western Turkey sadly unless you pay a large bill ofc.
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ch3stnutiv
kitchens are so clean and no single fly. even during eating i cant spot flies. everything is fresh. i love it. but i am not saying one day i will travel to turkey, because i am already here. i emigrated this year from germany to turkey, and will stay for ever. i lived in so many countries and traveled alot, seen so much from earth. every place was nice but i choose turkey and i dont regret it.
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kitchens are so clean and no single fly. even during eating i cant spot flies. everything is fresh. i love it. but i am not saying one day i will travel to turkey, because i am already here. i emigrated this year from germany to turkey, and will stay for ever. i lived in so many countries and traveled alot, seen so much from earth. every place was nice but i choose turkey and i dont regret it.
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oykugursoz4867
I am very happy and in an emotion Mark that you came to my hometown Adana where i was born land of Adana Kebap, Shalgam and that sweet and iced think you ate Bici Bici of course its great that you were there in April or so because you came you would have roasted like a chicken because of the heat
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I am very happy and in an emotion Mark that you came to my hometown Adana where i was born land of Adana Kebap, Shalgam and that sweet and iced think you ate Bici Bici of course its great that you were there in April or so because you came you would have roasted like a chicken because of the heat
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caesar6790
Adana kebap is my favourite food, its a unigue and delicious food belongs to Adana, and not everbody could prepare it like the locals of Adana, it requires high level of mastery, a must have to try before dying!
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Adana kebap is my favourite food, its a unigue and delicious food belongs to Adana, and not everbody could prepare it like the locals of Adana, it requires high level of mastery, a must have to try before dying!
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VirtualSuccess00
Hello Mark, I hope you are well, I enjoy watching you, you should try Bosnian burek, it is quite different from Turkish, I recommend you to try other traditional dishes from Bosnia and Herzegovina.
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Hello Mark, I hope you are well, I enjoy watching you, you should try Bosnian burek, it is quite different from Turkish, I recommend you to try other traditional dishes from Bosnia and Herzegovina.
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mugetsu4278
You can eat the best kebab in the world in Adana, and Mark must have realized this because he said it was the best kebab I've ever had, which is why kebab is called Adana in all cities except Adana.
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You can eat the best kebab in the world in Adana, and Mark must have realized this because he said it was the best kebab I've ever had, which is why kebab is called Adana in all cities except Adana.
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johntucker5994
I don't think I could bring myself to try some of the sheep parts, lol; but everything else looks fantastic! Adana was founded in 6000 B. C! It looks like a wonderful place to visit.
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I don't think I could bring myself to try some of the sheep parts, lol; but everything else looks fantastic! Adana was founded in 6000 B. C! It looks like a wonderful place to visit.
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markemiller1234
Mark I really enjoyed these Turkey videos. What great eats. Your boy is also getting so tall. Hope your Wife and boy are doing well. Stay safe. Mark in South Carolina
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Mark I really enjoyed these Turkey videos. What great eats. Your boy is also getting so tall. Hope your Wife and boy are doing well. Stay safe. Mark in South Carolina
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marcodepalma7635
What makes Adana perfect for foodies is when you look at their faces, every chef is proud of what they are cooking/preparing no matter how simple the food/drink is.
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What makes Adana perfect for foodies is when you look at their faces, every chef is proud of what they are cooking/preparing no matter how simple the food/drink is.
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evrenfirincioglu
Mark, you are a spectacular man! I love to watch your reactions when you first try the foods. You have shown us every corner of the world with their real cuisines.
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Mark, you are a spectacular man! I love to watch your reactions when you first try the foods. You have shown us every corner of the world with their real cuisines.
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markwiens
I don't know what's all those weird things but am just glad that it's Mark eating it and not me
I'd only eat the lamb kebabs, ribs and the chic peas dishes lol
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I don't know what's all those weird things but am just glad that it's Mark eating it and not me
I'd only eat the lamb kebabs, ribs and the chic peas dishes lol
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TravelGuide-Roy
You're doing great, Mark Wiens! I always watch your videos, and they are truly inspiring. Thank you for sharing such wonderful food experiences. Keep it up!
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You're doing great, Mark Wiens! I always watch your videos, and they are truly inspiring. Thank you for sharing such wonderful food experiences. Keep it up!
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koncubey
Thank you for visiting cities other than Istanbul and show the culinary variety of Turkey. Must mention that Ugur seems like a lovely person and amazing guide.
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Thank you for visiting cities other than Istanbul and show the culinary variety of Turkey. Must mention that Ugur seems like a lovely person and amazing guide.
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Milena_08
I recommend you to go to Afyon, Trabzon and Erzurum as well. Hatay would also be perfect, but I don't know how much the city recovered after the earthquake.
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I recommend you to go to Afyon, Trabzon and Erzurum as well. Hatay would also be perfect, but I don't know how much the city recovered after the earthquake.
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alperencmz7222
You have to go every part of Turkey, cause every part have different kitchens, taste and culture. Try east side and north side of Turkey. Have fun.
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You have to go every part of Turkey, cause every part have different kitchens, taste and culture. Try east side and north side of Turkey. Have fun.
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donq2957
I want to sell borkek and other pies in the US. Then retire to be a full time spiritual anti religion preacher. Does anybody have money to be my partner
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I want to sell borkek and other pies in the US. Then retire to be a full time spiritual anti religion preacher. Does anybody have money to be my partner
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michaelhartjen3214
Ive been watching you for the last 5 years, and I think you lost weight. You lucky bastard: considering what you do for living
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Ive been watching you for the last 5 years, and I think you lost weight. You lucky bastard: considering what you do for living
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anilkutty5314
That bald guy in between is so so boring. get some good people as food reviewer. bald guy is just thinking who is gonna pay the bill
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That bald guy in between is so so boring. get some good people as food reviewer. bald guy is just thinking who is gonna pay the bill
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pearlinegivans7519
That is very delicious and lovely I can tell Mark enjoying the food and the chefs are very proud and good at they cooking.
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That is very delicious and lovely I can tell Mark enjoying the food and the chefs are very proud and good at they cooking.
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YuriUK
Food is delicious but people very ignorant and will always speak in their own language even though many understand and speak English
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Food is delicious but people very ignorant and will always speak in their own language even though many understand and speak English
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