Crunchy Balloon Bread (gonggal-ppang: )
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Date: 2020-08-19
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Comments and reviews: 7
Fatima
Rn i mixed the dough, im very happy with how well it mixed. Now imma w8 and see how they turn out: )
I put my home made chocolate and date paste instead of the sugar mixture, they came out a lil chubby, and there's some holes but i popped them in the oven anyway, lessee what happens
It didn't really balloon alot since i didnt roll it well but i like it! :)
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Rn i mixed the dough, im very happy with how well it mixed. Now imma w8 and see how they turn out: )
I put my home made chocolate and date paste instead of the sugar mixture, they came out a lil chubby, and there's some holes but i popped them in the oven anyway, lessee what happens
It didn't really balloon alot since i didnt roll it well but i like it! :)
reply
Dawen
I made these today for the third time in the last week. Finally decided I should just go ahead and double it, haha. Definitely a recipe to keep tucked away in the back of my head, it's so delicious.
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I made these today for the third time in the last week. Finally decided I should just go ahead and double it, haha. Definitely a recipe to keep tucked away in the back of my head, it's so delicious.
reply
Nichole
Of course your viewers are talented! We have a great teacher! Youre awesome and inspire people to cook healthy home cooked meals. Thank you for awesome recipes and content!
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Of course your viewers are talented! We have a great teacher! Youre awesome and inspire people to cook healthy home cooked meals. Thank you for awesome recipes and content!
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Ruby
There's a similar bread that is very popular in Malaysia called Heong Peng (fragrant biscuits. I must try this. Thanks for sharing. Always love your recipes.
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There's a similar bread that is very popular in Malaysia called Heong Peng (fragrant biscuits. I must try this. Thanks for sharing. Always love your recipes.
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Lim
Hi maangchi, I tried today but when I mix the powder with the wet ingredients, the dough is very very sticky and wet? Should I add more flour?
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Hi maangchi, I tried today but when I mix the powder with the wet ingredients, the dough is very very sticky and wet? Should I add more flour?
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English
you are right u I have not cooked any recipes of yours but watch I like the way you speak English it means I like your talking.
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you are right u I have not cooked any recipes of yours but watch I like the way you speak English it means I like your talking.
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Christian
Maangchi: Some of you guys never cook, but you like to watch my video, especially young children.
Me, a 35 year old man: .
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Maangchi: Some of you guys never cook, but you like to watch my video, especially young children.
Me, a 35 year old man: .
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