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New Style Salmon Sashimi Tutorial

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Rating: 4.0; Vote: 1

A new style of salmon sashimi infused in a soy-based sauce and lightly cooked with sesame seed oil. the knife used to cut the fish: ingredients: - sashimi grade salmon: - 8 tbsp olive oil - 1 tbsp toasted sesame seed oil: - 4 tbsp soy sauce: - 2 tbs Yuzu juice: - 1 tsp green Tabasco - chives - 1 garlic clove. grater used to grate garlic: thank you for watching this sashimi/japanese food tutorial, please don't forget to share this video, it really helps me: D
Date: 2020-05-17

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Comments and reviews: 2

Ace
I have seen that pour heated oil over a raw or cold item to infuse it with the flavor of the garnishes technique reference in a few Chinese cookbooks. Sounds like the world of sushi is borrowing it - I'd better try it, because it sounds as if it makes things very tasty!
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Amber
Ive been wanting to try some different salmon recipes. This one is next. Cant wait to find some good fish. Wish i had a knife that would cut like that. Thanks for the videos, now im hungry for sashimi and its 7 in the morning. LOL
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