Marranitos Mexican Style Molasses Cookies Easy Pan Dulce Recipe
FBTwitterReddit
video description
Rating: 4.5; Vote: 2
Today I am cooking at home and baking soft Mexican style molasses cookies known as marranitos. This translates to little pigs, which is the shape of the cookie. These spiced molasses cookies are a childhood favorite.
Ingredients
3 1/2 cups (455 g) all-purpose flour
1 tsp (4 g) salt
1 tsp (4 g) baking soda
1 1/2 tsp (3 g) ground cinnamon
1/2 tsp ground ginger
1/4 tsp ground anise (optional)
1 large egg (room temperature)
3 Tbsp (45 ml) whole milk
1/2 cup (98 g) piloncillo (or dark brown sugar)
2/3 cup (225 g) molasses
11/2 tsp vanilla extract
2 Tbsp (28 g) unsalted butter (softened)
extra flour for work surface
1 large egg for egg wash
Victoria: Girrrrrl. These are a staple in a Mexican household on Sunday's! We'd eat these with a cup of Abuelita cocoa. if you could make some Atole de arroz I'd appreciate it Date: 2020-08-14
